Hi there. This is my 3rd summer with our plaster pool. 32700 gal. I didn't do as well keeping up with the pool year 2 as I did year 1 so I hired a pool guy over the winter. Now he is proving to be unreliable and I have to switch. In the meantime, the salt cell needs cleaned and the pool started growing green algae on the walls about a week ago. His efforts to control have been poor at best. I started a proper SLAM after he left Saturday (he had put enough shock in to bring the FC to about 8, LOL) I'm passing parts 1 and 2 of the SLAM test, but there are stubborn green patches on the walls that just don't want to come off. I've resigned to needing to put a steel brush to them to get them to loosen up and let the chlorine do it's job.
Test Results:
FC: Adding as needed to maintain 15ppm
PH: Muriatic Acid as needed to keep between 7.2 and 7.8. It's starts climbing, I add. It's always climbing because of how hard it is.
CYA: 40ish
TA: 110 last test. that was down from 140 the test before.
Here is part of the problem:
CH: 625!!! I'm trying to decide the best way to tackle this without throwing out half my water. City Water Source tests 110. But city water continually makes PH rise. I have aquariums and if I use city water, I fight constantly to keep PH under control.... just like my pool.
SALT: 4100. This is my bad. I was down around 2600 end of winter, added to bring up to 3600, but after a week it was testing at 2900 so I added 4 more bags. I think the 2900 reading was because the pH at the time was stupid high (probably around 9 based on the pH requirements drop test)
BORITES: 0, although I have the stuff to raise it, But I didn't see the point right now. I tried to keep it around 60 last year to help stabilize the pH. This pool loves 1-2 gal of Muriatic acid a week!
That's the intro. My real questions are:
1. It's it safe for me to swim to do some manual scrubbing on the algae? Maybe a hour at best?
2. Is it safe for the kids (teens) to swim? No telling how long they would be in there.
3. For my CH, which is at least partly to blame for the Algae IMO, I'm pondering options to remediate:
A. drain and refill with a filter on the hose.. (the ones for my RV didn't touch the CH in the water, so it would have be one designed for CH removal)
B. Hire a pool sanitation service that does the whole Reverse Osmosis on site thing.
C. Drain and have RO water brought in a truck to fill (not even sure if that is done around here)
Test Results:
FC: Adding as needed to maintain 15ppm
PH: Muriatic Acid as needed to keep between 7.2 and 7.8. It's starts climbing, I add. It's always climbing because of how hard it is.
CYA: 40ish
TA: 110 last test. that was down from 140 the test before.
Here is part of the problem:
CH: 625!!! I'm trying to decide the best way to tackle this without throwing out half my water. City Water Source tests 110. But city water continually makes PH rise. I have aquariums and if I use city water, I fight constantly to keep PH under control.... just like my pool.
SALT: 4100. This is my bad. I was down around 2600 end of winter, added to bring up to 3600, but after a week it was testing at 2900 so I added 4 more bags. I think the 2900 reading was because the pH at the time was stupid high (probably around 9 based on the pH requirements drop test)
BORITES: 0, although I have the stuff to raise it, But I didn't see the point right now. I tried to keep it around 60 last year to help stabilize the pH. This pool loves 1-2 gal of Muriatic acid a week!
That's the intro. My real questions are:
1. It's it safe for me to swim to do some manual scrubbing on the algae? Maybe a hour at best?
2. Is it safe for the kids (teens) to swim? No telling how long they would be in there.
3. For my CH, which is at least partly to blame for the Algae IMO, I'm pondering options to remediate:
A. drain and refill with a filter on the hose.. (the ones for my RV didn't touch the CH in the water, so it would have be one designed for CH removal)
B. Hire a pool sanitation service that does the whole Reverse Osmosis on site thing.
C. Drain and have RO water brought in a truck to fill (not even sure if that is done around here)