OK, so I had a pH of 7.8+. So I added MA yesterday, and may have had a bit of a heavy hand, and my pH went down to almost 7.0. Should I raise the pH chemically, or just allow it to creep up. Right now I am adding 1 cup of MA twice a week. Any thoughts on TA, maybe I should use this chance to bring the TA up a bit?
Thanks!
FC: 3.0
CC: 0.0
pH: 7.0
TA: 75
CH: 300
CYA: 70
NaCl: 3400
Thanks!
FC: 3.0
CC: 0.0
pH: 7.0
TA: 75
CH: 300
CYA: 70
NaCl: 3400