Official 2023 BBQ, Smoking, Grilling, Baking and Beer thread

[Brentr]

Happy Valentines Day!

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Are those steaks like 4 inches thick? Very nice

 

[Brentr]

Shake and bake pork chops and oven roasted asparagus seasoned with olive oil salt and pepper with a sprinkle of Parmesan cheese. Simple but sooo yummy and healthy

 

[jark87]

Are those steaks like 4 inches thick? Very nice

They’re pretty thick - center cut filets.

 

[Brentr]

They’re pretty thick - center cut filets.

Actually DW has us on a strict diet plan for the next few months so all portions may be much smaller excluding adult beverages

 

[jark87]

Actually DW has us on a strict diet plan for the next few months so all portions may be much smaller excluding adult beverages

I could only eat 1/2 the steak. My wife bought them, so I didn’t see the weight. Must have been around 12 oz. That adult beverage exclusion is significant!

 

[Brentr]

Bacon wrapped pork tenderloin done in the air fryer 20 mins at 400 degrees. Extremely juicy and tasty

 

[Brentr]

Shrimp, sausage, yellow squash, green squash and peppers, use your favorite seasonings put in air fryer at 409 degrees for 8 mins. Great healthy meal

 

[mc2021]

Can I join the party? This is my last meal request, a fat ribeye and popovers with some red wine. Reverse seared, got some dino beef ribs coming tomorrow

 

[Leebo]

Never tried this before………but I’ve already got enough sausage and can’t just waste this fat.





And after several hours, homemade beef tallow.

 

[Brentr]

Can I join the party? This is my last meal request, a fat ribeye and popovers with some red wine. Reverse seared, got some dino beef ribs coming tomorrowView attachment 474724View attachment 474725View attachment 474726

Welcome to the party that is some good looking steak

 

[Brentr]

Never tried this before………but I’ve already got enough sausage and can’t just waste this fat.

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And after several hours, homemade beef tallow.
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Did you just cook it down and then strain it or wish it in using a blender?

 

[Leebo]

Did you just cook it down and then strain it or wish it in using a blender?

Cooked it on a low simmer for about 3 hours and then strained it using coffee filters.

 

[Brentr]

Modified New Orleans Drago Grilled Oysters. It is 89 degrees here in Jacksonville so trying to get the summer kick started

 

[Newdude]

It is 89 degrees here in Jacksonville so trying to get the summer kick started

It's 41 here today, so, same.

 

[jark87]

Beautiful 70° sunny day in DFW, but bourbon season is nearing its end. Will move to margaritas, martinis and beer as the weather warms up.

Went for an impromptu Tabasco jelly glazed salmon tonight, served with basmati rice, green beans and Buffalo Trace. Delicious!

 

[Brentr]

My omlettes looking better

 

[Brentr]

Beautiful 70° sunny day in DFW, but bourbon season is nearing its end. Will move to margaritas, martinis and beer as the weather warms up.

Went for an impromptu Tabasco jelly glazed salmon tonight, served with basmati rice, green beans and Buffalo Trace. Delicious!

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Dw loves a good piece of salmon

 

[jark87]

Cooked my Texas Twisted Chicken as requested by our pregnant DIL. She and our youngest son were over celebrating his new job. Seasoned up flattened chicken breasts with salt, pepper and garlic; wrapped the breasts around a cream cheese stuffed jalapeño, then wrapped the breasts in bacon. Sauced them up with Sweet Baby Ray’s Sweet and Spicy BBQ sauce. Served with glazed carrots and basmati rice. Delicious and satisfied the cravings of a pregnant woman!

 

[Brentr]

Corned beef stuffed omlette happy Sunday

 

[Newdude]