Dear all,
The manufacturer of my salt cell recommends adding 25 kg (55 lb) of magnesium chloride to the pool water each year so that any build-up formed during the process of electrolysis remains soft and mushy, and thus easily removed.
I've done this only for the water to turn yellow.
Is the magnesium reacting with the chlorine in the water or are there contaminants in the magnesium chloride flakes?
It's agricultural grade as the food grade stuff is prohibitively expensive.
Many thanks,
David
The manufacturer of my salt cell recommends adding 25 kg (55 lb) of magnesium chloride to the pool water each year so that any build-up formed during the process of electrolysis remains soft and mushy, and thus easily removed.
I've done this only for the water to turn yellow.
Is the magnesium reacting with the chlorine in the water or are there contaminants in the magnesium chloride flakes?
It's agricultural grade as the food grade stuff is prohibitively expensive.
Many thanks,
David