Happy pre-4th TFP’ers!
A lot of you may be out of town, but hopefully this stirs some answers.
My water is clear, all is good, but should I try to raise CH to 250? I am going to bring my CYA up to 30. I tried about a month ago but must’ve undershot it. Here are my test results today:
7.3.19 @ 1000
FC 5.5
CC 0
pH 7.8
TA 80
CH 200
Temperature 86°
Plan & ?s:
1) CH question that I asked above.
2) By increasing my CH to 250, it would give me a little more wiggle room in the pH range per the CSI without being too corrosive or scaling.
3) Add 10 oz chlorine to bring to FC 6.
4) Add 13 oz dry stabilizer in piece of stocking in skimmer. Going to add half first.
However I wonder if I should bother adding CYA as we are going to be out of town 10 days very soon at which time pucks will be floated, which may eventually raise CYA. Add anyway?
Thanks In advance y’all.
A lot of you may be out of town, but hopefully this stirs some answers.
My water is clear, all is good, but should I try to raise CH to 250? I am going to bring my CYA up to 30. I tried about a month ago but must’ve undershot it. Here are my test results today:
7.3.19 @ 1000
FC 5.5
CC 0
pH 7.8
TA 80
CH 200
Temperature 86°
Plan & ?s:
1) CH question that I asked above.
2) By increasing my CH to 250, it would give me a little more wiggle room in the pH range per the CSI without being too corrosive or scaling.
3) Add 10 oz chlorine to bring to FC 6.
4) Add 13 oz dry stabilizer in piece of stocking in skimmer. Going to add half first.
However I wonder if I should bother adding CYA as we are going to be out of town 10 days very soon at which time pucks will be floated, which may eventually raise CYA. Add anyway?
Thanks In advance y’all.
Last edited: