For algae control, you need two things:
- Stabilizer (CYA) - Go for a starting goal of 30 ppm for now; use the sock soaking method.
- Chlorine (FC) - Add enough regular bleach for an FC goal of about 2-3ppm on day 1. After that, once the stabilizer is all dissolved and in the water, increase FC to about 4 and never below 2. From then on, balance as noted on the Chlorine/CYA Chart (link below).
For scale protection:
- Keep your pH in the mid 7s, and never let it go over 7.8. In fact, since well water typically has iron in it, keep the pH on the lower end of about 7.2-7.5 for now.
- TA can vary widely based on the stability of the pH, but look for a TA goal of somewhere between 70-100 for now. If your area has very high TA in the fill water, you will probably need to lower it over time. We'll show you that later.
- Unless you have a heater, CH can be as low as zero. If it starts to get extremely high though (400+), let us know.
I would recommend taking a non-chlorinated water sample to the pool store just to test for iron content if any. Ignore everything else they say. :blah: If you have iron, let us know.
Make sure to read/bookmark the vital links below in my signature. They will help all season long. Don't forget to update your signature as well, to include which test kit you are using (TF-100 or Taylor K-2006C).
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Also, as you are filling, place a white t-shirt over the ends of the hose for a while. See if you get any iron/rust from the well's fill water. That will also tell us if you have iron.