First, thanks to all the help I always get from TFP.
Here are some links to our build to give you a visual.
I am looking for help on a couple of items.
Outdoor Kitchen - plan to build one as soon as the weather gets better. Steel frame, durablock and veneer. L shape. Sink and BBQ (Weber S660).
Where would you install it? On the drawing, I have option A and B.
A is against the house, B is away and against the fence.
Cabana / Shed
As you can see from some of the pics, we had a 19' x 12' concrete pad poured during the build. Its at the back and the pool equipment is at the end of it.
Wanted to build a structure that looks nice, would be functional and server as storage as well. Would most likely have all pool equipment inside too. French doors at front and a single one at back too. Hopefully a covered porch area as well.
Some pics that I liked are below.
Any suggestions on design for this? Thanks!!!