You might want to consider smoking a turkey breast. It is sooooo juicySo I got a new electric smoker a couple of weekends ago and did pork loin and ribs in it so far. Want to use it again this weekend.. haven't decided for what yet... Should I try to smoke a turkey for Thanksgiving or should I fry it like I have done for the last several years (which is expensive)? What do you all think? I also have the option to cold smoke with pellets and a tube... haven't played with that yet.