Cameron

Volume: 12000 Gallons
Build Type: Plaster
6.0
FC
1.0
CC
8.4
pH
170
TA
100
CH
40
CYA
90 °F
TEMP
0.72
CSI
4.5
FC
0.0
CC
7.8
pH
120
TA
60
CH
50
CYA
84 °F
TEMP
-0.34
CSI
128 oz of 14.5% Muriatic Acid
64 oz of 29% Muriatic Acid
4.5
FC
0.0
CC
8.2
pH
120
TA
60
CH
50
CYA
84 °F
TEMP
0.06
CSI
32 oz of 29% Muriatic Acid
1.0
FC
0.0
CC
7.4
pH
60
TA
25
CYA
80 °F
TEMP
-0.25
CSI
2.5 lbs of Dry Stabilizer
24 oz of 29% Muriatic Acid
32 oz of Dry Stabilizer
9.0
FC
0.5
CC
7.5
pH
100
TA
400
CH
20
CYA
73 °F
TEMP
0.04
CSI
75 oz of 14.5% Muriatic Acid
3 lbs of Dry Stabilizer
22.0
FC
0.0
CC
8.4
pH
130
TA
400
CH
0
CYA
76 °F
TEMP
1.09
CSI
0.0
FC
0.0
CC
7.3
pH
50
TA
390
CH
30
CYA
88 °F
TEMP
-0.38
CSI
1.0
FC
0.0
CC
7.0
pH
50
TA
390
CH
20
CYA
88 °F
TEMP
-0.64
CSI
1.5
FC
0.0
CC
7.0
pH
50
TA
390
CH
20
CYA
87 °F
TEMP
-0.66
CSI
1.5 gal of 14.5% Muriatic Acid
176 oz of 14.5% Muriatic Acid
4.5
FC
0.0
CC
8.2
pH
120
TA
300
CH
20
CYA
77 °F
TEMP
0.74
CSI
1 gal of Liquid Chlorine • 10%
Cleaned filters. Scrubbed algae, dosed 1 gallon chlorine.
2 oz of Liquid Chlorine • 10%
7.6
pH
-0.14
CSI
48 oz of 14.5% Muriatic Acid
3.0
FC
0.0
CC
7.9
pH
80
TA
270
CH
60
CYA
82 °F
TEMP
0.15
CSI
Added2 Gal liquid Chlorine
72 oz of 14.5% Muriatic Acid
7.6
pH
90
TA
-0.14
CSI
64 oz of 14.5% Muriatic Acid
8.2
pH
84 °F
TEMP
0.43
CSI
4.0
FC
0.5
CC
8.0
pH
90
TA
250
CH
85
CYA
82 °F
TEMP
0.22
CSI
7.8
pH
83 °F
TEMP
-0.03
CSI
Added 2 gallons to liquidator.
4.0
FC
0.0
CC
7.4
pH
80
TA
250
CH
84 °F
TEMP
-0.40
CSI
108 oz of 14.5% Muriatic Acid
8.0
pH
0.32
CSI
Cleaned filters twice! Sand storm.
7.8
pH
0.13
CSI
48 oz of 14.5% Muriatic Acid
3.5
FC
0.0
CC
8.0
pH
100
TA
240
CH
87 °F
TEMP
0.32
CSI
Added 3 Gal liquid chlorine to liquidator.
Increasing run time resulted in FC if 3.0. 10am - 2 pm.
3.0
FC
-0.07
CSI
3.0
FC
7.7
pH
-0.07
CSI
2.5
FC
0.03
CSI
Added 33 oz Acid per rec. raised Liquidator to 3.
3.5
FC
0.0
CC
7.8
pH
90
TA
240
CH
85
CYA
84 °F
TEMP
0.03
CSI
Installed Hasa Liquidator. Flow meter set to 2.5
24 oz of 14.5% Muriatic Acid
3.0
FC
7.8
pH
0.14
CSI
32 oz of Liquid Chlorine • 10%
16 oz of 14.5% Muriatic Acid
5.0
FC
0.0
CC
7.8
pH
100
TA
250
CH
85
CYA
86 °F
TEMP
0.14
CSI
16 oz of Liquid Chlorine • 10%
4.5
FC
0.0
CC
7.8
pH
82 °F
TEMP
0.01
CSI
16 oz of Liquid Chlorine • 10%
5.0
FC
0.0
CC
7.8
pH
90
TA
240
CH
85
CYA
82 °F
TEMP
0.01
CSI
24 oz of 14.5% Muriatic Acid
Cleaned filters
7.6
FC
0.0
CC
8.2
pH
90
TA
240
CH
80
CYA
84 °F
TEMP
0.43
CSI
128 oz of Liquid Chlorine • 10%
1.6
FC
0.0
CC
7.8
pH
80
TA
240
CH
80
CYA
87 °F
TEMP
0.00
CSI
16 oz of Liquid Chlorine • 10%
12 oz of 14.5% Muriatic Acid
1.4
FC
0.0
CC
7.9
pH
80
TA
240
CH
80
CYA
88 °F
TEMP
0.11
CSI
30 oz of 14.5% Muriatic Acid
1.0
FC
0.0
CC
8.0
pH
90
TA
240
CH
80
CYA
84 °F
TEMP
0.23
CSI
64 oz of Liquid Chlorine • 10%
0.0
FC
2.0
CC
7.9
pH
90
TA
240
CH
70
CYA
84 °F
TEMP
0.16
CSI
2.8
FC
0.0
CC
7.6
pH
90
TA
250
CH
70
CYA
87 °F
TEMP
-0.08
CSI
5 lbs of Calcium Chloride
10.4
FC
0.0
CC
7.3
pH
90
TA
200
CH
70
CYA
84 °F
TEMP
-0.48
CSI
11.0
FC
0.0
CC
7.2
pH
90
TA
200
CH
70
CYA
86 °F
TEMP
-0.55
CSI

La Jolla

Volume: 35000 Gallons
Build Type: Plaster
11.0
FC
0.0
CC
7.7
pH
90
TA
35
CYA
86 °F
TEMP
0.14
CSI
4.0
FC
0.0
CC
7.8
pH
90
TA
35
CYA
8 °F
TEMP
-0.53
CSI
9.0
FC
0.0
CC
7.6
pH
90
TA
280
CH
35
CYA
84 °F
TEMP
0.01
CSI
10.0
FC
0.0
CC
8.0
pH
90
TA
83 °F
TEMP
0.40
CSI
12.0
FC
0.0
CC
7.7
pH
90
TA
280
CH
35
CYA
84 °F
TEMP
0.11
CSI
2.5
FC
0.5
CC
8.0
pH
100
TA
250
CH
30
CYA
80 °F
TEMP
0.38
CSI
0.5
FC
0.0
CC
8.2
pH
110
TA
250
CH
82 °F
TEMP
0.64
CSI
82 oz of 29% Muriatic Acid
3.5
FC
0.5
CC
7.6
pH
110
TA
250
CH
35
CYA
71 °F
TEMP
-0.05
CSI
1.0
FC
0.5
CC
7.4
pH
100
TA
250
CH
35
CYA
68 °F
TEMP
-0.31
CSI
93 oz of Dry Stabilizer
1.0
FC
0.5
CC
7.4
pH
100
TA
250
CH
20
CYA
68 °F
TEMP
-0.29
CSI
96 oz of 31.45% (20º Be) Muriatic Acid
1.0
FC
0.5
CC
8.2
pH
110
TA
250
CH
20
CYA
67 °F
TEMP
0.51
CSI
12.0
FC
0.0
CC
7.5
pH
50
TA
-0.80
CSI
12.0
FC
0.0
CC
7.5
pH
60
TA
55 °F
TEMP
-0.70
CSI
11.5
FC
0.0
CC
7.5
pH
90
TA
-0.25
CSI
15.0
FC
0.5
CC
7.8
pH
80
TA
-0.01
CSI
160 oz of 29% Muriatic Acid
13.0
FC
0.5
CC
8.0
pH
100
TA
35
CYA
82 °F
TEMP
0.30
CSI
8.0
FC
0.0
CC
7.5
pH
100
TA
200
CH
35
CYA
84 °F
TEMP
-0.18
CSI
32 oz of 29% Muriatic Acid
5 lbs of Baking Soda
5.0
FC
0.0
CC
7.5
pH
40
TA
550
CH
40
CYA
86 °F
TEMP
-0.24
CSI
15.0
FC
0.5
CC
7.5
pH
50
TA
88 °F
TEMP
-0.07
CSI
15.0
FC
0.49
CSI
6.5
FC
0.0
CC
8.0
pH
60
TA
30
CYA
84 °F
TEMP
0.49
CSI
5 lbs of Baking Soda
7.0
FC
0.0
CC
7.5
pH
50
TA
84 °F
TEMP
-0.13
CSI
4.5
FC
0.0
CC
7.5
pH
50
TA
550
CH
40
CYA
82 °F
TEMP
-0.15
CSI
80 oz of 29% Muriatic Acid
6.5
FC
0.0
CC
8.0
pH
60
TA
84 °F
TEMP
0.45
CSI
64 oz of 29% Muriatic Acid
7.5
pH
0.07
CSI
8.0
pH
0.56
CSI
96 oz of 29% Muriatic Acid
37 oz of 29% Muriatic Acid
37 oz of 29% Muriatic Acid
1 lbs of Dry Stabilizer
3.0
FC
0.0
CC
7.4
pH
80
TA
550
CH
40
CYA
77 °F
TEMP
-0.02
CSI
97 oz of 29% Muriatic Acid
4 lbs of Dry Stabilizer
3.0
FC
0.0
CC
8.0
pH
90
TA
20
CYA
77 °F
TEMP
0.58
CSI
30.0
FC
0.0
CC
7.2
pH
30
TA
450
CH
35
CYA
54 °F
TEMP
-1.05
CSI
40 oz of 29% Muriatic Acid
9.0
FC
0.0
CC
7.4
pH
80
TA
450
CH
75
CYA
82 °F
TEMP
-0.15
CSI
9.0
FC
0.0
CC
7.8
pH
90
TA
450
CH
75
CYA
82 °F
TEMP
0.30
CSI
100 oz of 29% Muriatic Acid
9.0
FC
0.0
CC
8.1
pH
90
TA
450
CH
75
CYA
81 °F
TEMP
0.57
CSI
96 oz of 29% Muriatic Acid
7.5
FC
0.5
CC
8.1
pH
80
TA
400
CH
75
CYA
82 °F
TEMP
0.47
CSI
20.5
FC
0.0
CC
7.7
pH
60
TA
400
CH
50
CYA
84 °F
TEMP
0.00
CSI
78 oz of 29% Muriatic Acid
15.0
FC
0.0
CC
8.0
pH
70
TA
400
CH
50
CYA
84 °F
TEMP
0.38
CSI
12.0
FC
0.0
CC
7.5
pH
60
TA
340
CH
55
CYA
79 °F
TEMP
-0.32
CSI
10.5
FC
-0.44
CSI
8.5
FC
0.0
CC
7.5
pH
50
TA
350
CH
55
CYA
76 °F
TEMP
-0.44
CSI
7.5
pH
-0.31
CSI
49 oz of 29% Muriatic Acid
7.6
pH
-0.22
CSI
36 oz of 29% Muriatic Acid
12.5
FC
0.5
CC
7.4
pH
60
TA
77 °F
TEMP
-0.40
CSI
32 oz of 29% Muriatic Acid
14.5
FC
0.0
CC
7.6
pH
60
TA
55
CYA
77 °F
TEMP
-0.22
CSI
14.5
FC
0.0
CC
7.6
pH
60
TA
55
CYA
77 °F
TEMP
-0.22
CSI
14.5
FC
0.0
CC
7.6
pH
60
TA
55
CYA
77 °F
TEMP
-0.22
CSI
14.5
FC
0.0
CC
7.6
pH
60
TA
55
CYA
77 °F
TEMP
-0.22
CSI
14.5
FC
0.0
CC
7.6
pH
60
TA
55
CYA
77 °F
TEMP
-0.22
CSI
55
CYA
0.07
CSI
80 oz of 29% Muriatic Acid
2.0
FC
0.0
CC
7.9
pH
60
TA
350
CH
35
CYA
77 °F
TEMP
0.14
CSI
3.0
FC
0.0
CC
7.2
pH
40
TA
330
CH
45
CYA
79 °F
TEMP
-0.82
CSI
128 oz of 29% Muriatic Acid
7.6
pH
79 °F
TEMP
-0.12
CSI
7.5
pH
79 °F
TEMP
-0.22
CSI
7.4
pH
79 °F
TEMP
-0.31
CSI
128 oz of 29% Muriatic Acid
3.0
FC
0.0
CC
8.2
pH
70
TA
79 °F
TEMP
0.46
CSI
64 oz of 29% Muriatic Acid
8.0
pH
79 °F
TEMP
0.36
CSI
3.5
FC
0.0
CC
77 °F
TEMP
-0.15
CSI
3.5
FC
0.0
CC
77 °F
TEMP
-0.15
CSI
48 oz of 29% Muriatic Acid
3.0
FC
0.0
CC
7.5
pH
74 °F
TEMP
-0.19
CSI
64 oz of 29% Muriatic Acid
3.0
FC
0.0
CC
7.6
pH
80
TA
45
CYA
74 °F
TEMP
-0.10
CSI
2.0
FC
7.3
pH
45
CYA
72 °F
TEMP
-0.34
CSI
2.0
FC
-0.30
CSI
2.5
FC
-0.30
CSI
22 oz of 29% Muriatic Acid
7.3
pH
-0.30
CSI
5 lbs of Dry Stabilizer
32 oz of 29% Muriatic Acid
83 oz of 29% Muriatic Acid
1.0
FC
0.0
CC
8.0
pH
90
TA
330
CH
20
CYA
71 °F
TEMP
0.39
CSI
64 oz of 29% Muriatic Acid
6.0
FC
0.5
CC
8.0
pH
90
TA
300
CH
30
CYA
56 °F
TEMP
0.20
CSI
96 oz of 29% Muriatic Acid
10.5
FC
0.0
CC
8.0
pH
90
TA
280
CH
35
CYA
85 °F
TEMP
0.42
CSI
100 oz of 29% Muriatic Acid
8.0
FC
0.5
CC
8.0
pH
100
TA
270
CH
55
CYA
88 °F
TEMP
0.45
CSI
8.0
FC
0.0
CC
7.4
pH
90
TA
270
CH
86 °F
TEMP
-0.21
CSI
12 lbs of Baking Soda
4 oz of 29% Muriatic Acid
8.0
FC
0.0
CC
7.4
pH
60
TA
270
CH
55
CYA
86 °F
TEMP
-0.43
CSI
25 oz of 29% Muriatic Acid
33 oz of 29% Muriatic Acid
7.5
FC
0.0
CC
7.5
pH
60
TA
250
CH
55
CYA
89 °F
TEMP
-0.36
CSI
13.0
FC
0.0
CC
7.4
pH
60
TA
230
CH
55
CYA
88 °F
TEMP
-0.48
CSI
51 oz of 29% Muriatic Acid
0.0
CC
7.6
pH
80
TA
230
CH
30
CYA
85 °F
TEMP
-0.11
CSI
4 lbs of Dry Stabilizer
72 oz of 29% Muriatic Acid
1.0
FC
0.0
CC
8.0
pH
80
TA
230
CH
20
CYA
85 °F
TEMP
0.31
CSI
72 oz of 29% Muriatic Acid
1.5
FC
0.5
CC
8.0
pH
80
TA
210
CH
35
CYA
84 °F
TEMP
0.22
CSI
64 oz of 29% Muriatic Acid
8.0
pH
0.25
CSI
6.0
FC
0.5
CC
7.2
pH
80
TA
210
CH
35
CYA
87 °F
TEMP
-0.53
CSI
1.5
FC
8.0
pH
0.33
CSI
96 oz of 14.5% Muriatic Acid
64 oz of 14.5% Muriatic Acid
1.0
FC
0.0
CC
7.5
pH
90
TA
210
CH
35
CYA
89 °F
TEMP
-0.16
CSI
40 oz of 29% Muriatic Acid
1.0
FC
0.0
CC
7.8
pH
90
TA
210
CH
35
CYA
89 °F
TEMP
0.13
CSI
6.0
FC
0.0
CC
7.3
pH
100
TA
210
CH
30
CYA
81 °F
TEMP
-0.36
CSI
7.0
FC
0.0
CC
7.6
pH
110
TA
210
CH
30
CYA
82 °F
TEMP
-0.02
CSI
8.5
FC
0.0
CC
7.4
pH
-0.19
CSI
12.5
FC
0.5
CC
7.4
pH
130
TA
210
CH
30
CYA
76 °F
TEMP
-0.19
CSI
68 oz of 29% Muriatic Acid
1 gal of Liquid Chlorine • 10%
11.5
FC
0.5
CC
7.5
pH
120
TA
210
CH
25
CYA
78 °F
TEMP
-0.11
CSI
11.5
FC
0.41
CSI
1 lbs of Dry Stabilizer
70 oz of 29% Muriatic Acid
16.0
FC
0.5
CC
8.0
pH
130
TA
210
CH
20
CYA
76 °F
TEMP
0.41
CSI
4 gal of 14.5% Muriatic Acid
6 gal of Liquid Chlorine • 10%
0.4
FC
-0.11
CSI
32 oz of 29% Muriatic Acid
32 oz of 29% Muriatic Acid
32 oz of 29% Muriatic Acid
4.0
FC
0.0
CC
7.8
pH
100
TA
200
CH
30
CYA
58 °F
TEMP
-0.11
CSI
3.5
FC
0.0
CC
7.4
pH
100
TA
150
CH
30
CYA
56 °F
TEMP
-0.64
CSI
10 lbs of Calcium Chloride
3.5
FC
0.0
CC
7.2
pH
90
TA
120
CH
30
CYA
54 °F
TEMP
-1.00
CSI
5 lbs of Calcium Chloride
128 oz of pH Down / Dry Acid
2.5
FC
0.0
CC
7.5
pH
110
TA
120
CH
30
CYA
54 °F
TEMP
-0.61
CSI
5 lbs of Calcium Chloride
134 oz of pH Down / Dry Acid
2.0
FC
0.0
CC
8.2
pH
120
TA
110
CH
30
CYA
54 °F
TEMP
0.09
CSI
1.5
FC
0.0
CC
8.0
pH
110
TA
100
CH
30
CYA
55 °F
TEMP
-0.19
CSI
30
CYA
-0.42
CSI
49 oz of pH Down / Dry Acid
2 lbs of Dry Stabilizer
1.0
FC
0.0
CC
7.7
pH
110
TA
100
CH
15
CYA
61 °F
TEMP
-0.40
CSI
0.0
FC
0.0
CC
7.8
pH
120
TA
80
CH
0
CYA
60 °F
TEMP
-0.35
CSI
Added 1 Gal chlorine to liquidator
1 gal of Liquid Chlorine • 10%
5.0
FC
0.0
CC
8.0
pH
100
TA
360
CH
200
CYA
81 °F
TEMP
0.02
CSI
7.0
FC
0.0
CC
7.8
pH
100
TA
81 °F
TEMP
-0.12
CSI
3 gallons chlorine
8.0
FC
0.0
CC
7.8
pH
100
TA
200
CYA
77 °F
TEMP
-0.15
CSI
Algae blooms. Increased Aux 7 run time 1 hour starting at 8am. Manual run started at 6:30. Added four gallons of bleach 10%. Added 1 bottle chlorox shock.
4 gal of Liquid Chlorine • 10%
4.0
FC
0.5
CC
7.7
pH
90
TA
360
CH
200
CYA
79 °F
TEMP
-0.39
CSI
2 gal of Liquid Chlorine • 10%
Installed Liquidator
4.5
FC
0.0
CC
7.4
pH
90
TA
380
CH
100
CYA
84 °F
TEMP
-0.18
CSI