Clark IB
Volume: 13700 Gallons
Build Type: Vinyl
2.0
FC
0.0
CC
7.9
pH
80
TA
75
CH
70
CYA
2800
SALT
75 °F
TEMP
-0.61
CSI
64 oz of Baking Soda
2.0
FC
0.0
CC
8.1
pH
50
TA
75
CH
70
CYA
3200
SALT
72 °F
TEMP
-0.80
CSI
Opened Pool Vacuumed Brushed Cleaned Filter
Filter Pressure:13
3.0
FC
0.0
CC
7.9
pH
70
TA
100
CH
80
CYA
3000
SALT
78 °F
TEMP
-0.59
CSI
4.5
FC
0.0
CC
7.6
pH
70
TA
100
CH
70
CYA
2600
SALT
79 °F
TEMP
-0.80
CSI
4.0
FC
0.0
CC
7.8
pH
70
TA
100
CH
70
CYA
3200
SALT
81 °F
TEMP
-0.63
CSI
3.5
FC
0.0
CC
7.6
pH
70
TA
100
CH
75
CYA
2800
SALT
79 °F
TEMP
-0.83
CSI
27 oz of Dry Stabilizer
2.5
FC
0.0
CC
7.7
pH
70
TA
100
CH
60
CYA
2800
SALT
84 °F
TEMP
-0.65
CSI
4.5
FC
0.0
CC
7.7
pH
80
TA
100
CH
70
CYA
3200
SALT
79 °F
TEMP
-0.65
CSI
6.0
FC
0.0
CC
7.5
pH
80
TA
100
CH
70
CYA
3400
SALT
76 °F
TEMP
-0.88
CSI
5.0
FC
0.0
CC
7.5
pH
70
TA
100
CH
70
CYA
3000
SALT
75 °F
TEMP
-0.96
CSI
5.0
FC
0.0
CC
7.6
pH
70
TA
75
CH
70
CYA
3400
SALT
79 °F
TEMP
-0.96
CSI
46 oz of Dry Stabilizer
2.0
FC
0.0
CC
7.5
pH
50
TA
75
CH
50
CYA
3000
SALT
82 °F
TEMP
-1.17
CSI
4.5
FC
0.0
CC
7.5
pH
60
TA
75
CH
60
CYA
3000
SALT
79 °F
TEMP
-1.10
CSI
2.5
FC
0.0
CC
7.2
pH
60
TA
75
CH
40
CYA
3400
SALT
76 °F
TEMP
-1.37
CSI
9 psi on filter change with new gauge
5.0
FC
0.0
CC
7.5
pH
60
TA
75
CH
70
CYA
3000
SALT
70 °F
TEMP
-1.22
CSI
64 oz of Dry Stabilizer
1.0
FC
40
CYA
-1.34
CSI
40 oz of Borax (20 Mule)
64 oz of Baking Soda
10.0
FC
0.0
CC
7.1
pH
50
TA
100
CH
60
CYA
2400
SALT
82 °F
TEMP
-1.40
CSI
46 lbs of Salt
12.0
FC
0.0
CC
6.9
pH
50
TA
125
CH
60
CYA
2600
SALT
85 °F
TEMP
-1.45
CSI
27 oz of Dry Stabilizer
64 oz of 31.45% (20º Be) Muriatic Acid
6.0
FC
0.0
CC
7.2
pH
90
TA
125
CH
60
CYA
2600
SALT
83 °F
TEMP
-0.88
CSI
27 oz of Dry Stabilizer
7.0
FC
0.0
CC
7.2
pH
70
TA
100
CH
60
CYA
2600
SALT
86 °F
TEMP
-1.08
CSI
5.0
FC
0.0
CC
7.4
pH
90
TA
125
CH
60
CYA
2800
SALT
82 °F
TEMP
-0.71
CSI
29 oz of 31.45% (20º Be) Muriatic Acid
29 oz of 31.45% (20º Be) Muriatic Acid
4.0
FC
0.0
CC
7.3
pH
90
TA
125
CH
70
CYA
2800
SALT
81 °F
TEMP
-0.83
CSI
69 lbs of Salt
2.5
FC
0.0
CC
7.5
pH
90
TA
150
CH
60
CYA
2400
SALT
84 °F
TEMP
-0.50
CSI
1.0
FC
0.0
CC
7.3
pH
90
TA
125
CH
70
CYA
2600
SALT
-0.83
CSI
49 oz of Borax (20 Mule)
1.0
FC
0.0
CC
7.2
pH
80
TA
100
CH
100
CYA
2800
SALT
80 °F
TEMP
-1.16
CSI
27 oz of Dry Stabilizer
30 oz of Borax (20 Mule)
2.0
FC
0.0
CC
7.3
pH
70
TA
100
CH
60
CYA
2800
SALT
82 °F
TEMP
-1.04
CSI
18 oz of Borax (20 Mule)
8.5
FC
0.0
CC
7.4
pH
70
TA
100
CH
60
CYA
2800
SALT
78 °F
TEMP
-0.98
CSI
1.0
FC
0.0
CC
7.2
pH
80
TA
125
CH
90
CYA
3200
SALT
79 °F
TEMP
-1.06
CSI
1.5
FC
0.0
CC
7.1
pH
70
TA
125
CH
60
CYA
2600
SALT
72 °F
TEMP
-1.20
CSI
53 oz of Borax (20 Mule)
5.0
FC
0.0
CC
7.1
pH
60
TA
100
CH
90
CYA
2800
SALT
70 °F
TEMP
-1.49
CSI
64 oz of Baking Soda
10.5
FC
0.0
CC
7.0
pH
50
TA
125
CH
101 oz of Dry Stabilizer
Opened Pool Cleaned Filter
Filter Pressure:14