Pool
Volume: 16000 Gallons
Build Type: Fiberglass
8.8
FC
0.2
CC
7.6
pH
80
TA
400
CH
50
CYA
3400
SALT
-0.28
CSI
2 lbs of Dry Stabilizer
5.4
FC
0.2
CC
7.6
pH
70
TA
50
CYA
3300
SALT
62 °F
TEMP
-0.35
CSI
4 lbs of Borax (20 Mule)
6.2
FC
0.2
CC
7.1
pH
70
TA
60
CYA
3300
SALT
62 °F
TEMP
-0.83
CSI
24 oz of Liquid Chlorine • 12.5%
80 lbs of Salt
2 lbs of Dry Stabilizer
4.2
FC
-0.63
CSI
0.2
CC
7.4
pH
40
CYA
-0.63
CSI
9.2
FC
0.4
CC
7.4
pH
60
TA
400
CH
40
CYA
2600
SALT
55 °F
TEMP
-0.63
CSI
23.5
FC
2.0
CC
-1.83
CSI
15.0
FC
0.5
CC
50
CYA
2500
SALT
-1.83
CSI
18.5
FC
0.5
CC
-1.79
CSI
384 oz of Liquid Chlorine • 12.5%
60 lbs of Salt
256 oz of Liquid Chlorine • 12.5%
0.0
FC
6.4
pH
40
TA
340
CH
40
CYA
2000
SALT
55 °F
TEMP
-1.79
CSI
6.0
FC
0.0
CC
7.4
pH
50 °F
TEMP
-0.69
CSI
8.0
FC
0.2
CC
7.4
pH
60
TA
460
CH
60
CYA
3200
SALT
55 °F
TEMP
-0.66
CSI
7.2
FC
0.0
CC
7.0
pH
90
TA
420
CH
60
CYA
3300
SALT
90 °F
TEMP
-0.52
CSI
70
CYA
3200
SALT
0.27
CSI
450
CH
0.27
CSI
6.6
FC
0.0
CC
7.8
pH
110
TA
80 °F
TEMP
0.22
CSI
12.2
FC
0.0
CC
8.0
pH
88 °F
TEMP
0.83
CSI
7.4
FC
0.0
CC
8.0
pH
0.83
CSI
88 oz of 31.45% (20º Be) Muriatic Acid
8.6
FC
0.0
CC
8.0
pH
210
TA
400
CH
70
CYA
3300
SALT
88 °F
TEMP
0.83
CSI
7.4
FC
0.0
CC
7.7
pH
0.46
CSI
9.4
FC
0.2
CC
7.7
pH
0.46
CSI
30.5
FC
0.17
CSI
321 oz of Liquid Chlorine • 12.5%
8.4
FC
0.0
CC
7.4
pH
180
TA
400
CH
70
CYA
3200
SALT
89 °F
TEMP
0.17
CSI
31 oz of Dry Stabilizer
8.0
FC
0.2
CC
7.5
pH
170
TA
320
CH
60
CYA
3200
SALT
81 °F
TEMP
0.09
CSI
35 oz of Dry Stabilizer
10.5
FC
0.0
CC
7.6
pH
180
TA
340
CH
40
CYA
3100
SALT
80 °F
TEMP
0.25
CSI
24.5
FC
86 °F
TEMP
0.34
CSI
13.5
FC
40
CYA
0.38
CSI
128 oz of Liquid Chlorine • 12.5%
16.5
FC
0.36
CSI
22.0
FC
7.8
pH
0.36
CSI
14.5
FC
0.5
CC
7.8
pH
90 °F
TEMP
0.36
CSI
128 oz of Liquid Chlorine • 12.5%
19.0
FC
0.5
CC
0.02
CSI
20.5
FC
0.5
CC
7.5
pH
85 °F
TEMP
0.02
CSI
128 oz of Liquid Chlorine • 12.5%
13.5
FC
50
CYA
-0.70
CSI
18.5
FC
-0.70
CSI
14.5
FC
-0.70
CSI
22.0
FC
40
CYA
-0.70
CSI
128 oz of Liquid Chlorine • 10%
17.5
FC
-0.70
CSI
22.0
FC
0.2
CC
50
CYA
80 °F
TEMP
-0.70
CSI
12.5
FC
60
CYA
78 °F
TEMP
-0.72
CSI
0.8
FC
0.4
CC
6.8
pH
140
TA
30
CYA
75 °F
TEMP
-0.74
CSI
16.0
FC
1.0
CC
40
CYA
-0.74
CSI
36 oz of Dry Stabilizer
256 oz of Liquid Chlorine • 10%
0.4
FC
1.8
CC
6.8
pH
110
TA
310
CH
30
CYA
3200
SALT
86 °F
TEMP
-0.74
CSI
10
CYA
0.14
CSI
0.4
FC
1.8
CC
87 °F
TEMP
0.02
CSI
242 oz of Liquid Chlorine • 6%
4.0
FC
0.0
CC
7.7
pH
90
TA
350
CH
70
CYA
3200
SALT
54 °F
TEMP
-0.28
CSI
5.4
FC
0.0
CC
7.6
pH
68 °F
TEMP
-0.23
CSI
21 oz of Dry Stabilizer
121 oz of Liquid Chlorine • 7.5%
1.4
FC
0.0
CC
7.4
pH
90
TA
330
CH
60
CYA
3000
SALT
66 °F
TEMP
-0.45
CSI
7.3
pH
90
TA
320
CH
-0.64
CSI
0.4
FC
0.0
CC
55
CYA
50 °F
TEMP
0.45
CSI
23 oz of Dry Stabilizer
80 lbs of Salt
2000
SALT
0.43
CSI
5.4
FC
0.0
CC
8.0
pH
50 °F
TEMP
0.39
CSI
24 oz of 31.45% (20º Be) Muriatic Acid
9.2
FC
0.0
CC
8.0
pH
150
TA
450
CH
70
CYA
2800
SALT
50 °F
TEMP
0.39
CSI
18.0
FC
0.0
CC
70
CYA
50 °F
TEMP
-0.15
CSI
18.0
FC
0.0
CC
0.20
CSI
4.8
FC
0.2
CC
7.6
pH
130
TA
400
CH
70
CYA
3200
SALT
89 °F
TEMP
0.20
CSI
4.8
FC
0.2
CC
8.0
pH
0.39
CSI
4.6
FC
0.0
CC
7.5
pH
110
TA
380
CH
70
CYA
3300
SALT
80 °F
TEMP
-0.09
CSI
43 oz of Dry Stabilizer
10.2
FC
0.0
CC
8.0
pH
55
CYA
89 °F
TEMP
0.56
CSI
6 oz of Dry Stabilizer
4.2
FC
0.2
CC
7.6
pH
130
TA
360
CH
60
CYA
3300
SALT
89 °F
TEMP
0.16
CSI
60 oz of Liquid Chlorine • 7.5%
3.0
FC
7.6
pH
84 °F
TEMP
0.11
CSI
5.0
FC
0.0
CC
7.6
pH
87 °F
TEMP
0.15
CSI
57 oz of 31.45% (20º Be) Muriatic Acid
0.8
FC
0.0
CC
8.0
pH
130
TA
60
CYA
90 °F
TEMP
0.57
CSI
121 oz of Liquid Chlorine • 7.5%
0.8
FC
0.0
CC
0.22
CSI
6.8
FC
0.2
CC
7.7
pH
120
TA
360
CH
70
CYA
3300
SALT
90 °F
TEMP
0.22
CSI
6.0
FC
0.2
CC
7.7
pH
120
TA
360
CH
80
CYA
3300
SALT
95 °F
TEMP
0.25
CSI
8.2
FC
0.2
CC
7.7
pH
110
TA
89 °F
TEMP
0.14
CSI
16.0
FC
0.0
CC
7.8
pH
80
CYA
3300
SALT
82 °F
TEMP
0.17
CSI
6.8
FC
0.2
CC
7.6
pH
110
TA
360
CH
80
CYA
3300
SALT
84 °F
TEMP
0.00
CSI
6.5
FC
7.7
pH
100
TA
70
CYA
0.06
CSI
121 oz of Liquid Chlorine • 7.5%
1.2
FC
7.5
pH
-0.17
CSI
3 lbs of Borax (20 Mule)
21 oz of Dry Stabilizer
1.0
FC
0.2
CC
7.3
pH
90
TA
360
CH
60
CYA
3300
SALT
84 °F
TEMP
-0.36
CSI
25 lbs of Calcium Chloride
22 oz of Liquid Chlorine • 7.5%
38 oz of Dry Stabilizer
3.4
FC
0.2
CC
7.6
pH
90
TA
200
CH
50
CYA
3400
SALT
90 °F
TEMP
-0.25
CSI
26 oz of Borax (20 Mule)
7.4
pH
90
TA
-0.48
CSI
4.4
FC
0.2
CC
-0.64
CSI
80 oz of Liquid Chlorine • 7.5%
1.4
FC
0.2
CC
7.3
pH
50
CYA
2900
SALT
89 °F
TEMP
-0.64
CSI
88 °F
TEMP
-0.39
CSI
120 lbs of Salt
2200
SALT
-0.40
CSI
26 oz of Liquid Chlorine • 7.5%
35 oz of Dry Stabilizer
2.0
FC
0.2
CC
7.5
pH
80
TA
180
CH
40
CYA
86 °F
TEMP
-0.37
CSI
13.0
FC
0.2
CC
7.2
pH
80
TA
200
CH
60
CYA
1690
SALT
84 °F
TEMP
-0.68
CSI
40
CYA
-0.84
CSI
15.6
FC
0.0
CC
7.3
pH
70
TA
210
CH
30
CYA
1690
SALT
56 °F
TEMP
-0.82
CSI
1690
SALT
-0.27
CSI
4.6
FC
0.2
CC
7.5
pH
95
TA
320
CH
60
CYA
3300
SALT
65 °F
TEMP
-0.36
CSI
20.0
FC
0.0
CC
60
CYA
3100
SALT
70 °F
TEMP
0.17
CSI
2.8
FC
0.3
CC
7.8
pH
110
TA
400
CH
60
CYA
3210
SALT
88 °F
TEMP
0.32
CSI
6.2
FC
0.0
CC
7.5
pH
120
TA
400
CH
90
CYA
3400
SALT
90 °F
TEMP
0.04
CSI
6.0
FC
0.0
CC
7.7
pH
100
TA
60
CYA
3500
SALT
87 °F
TEMP
0.12
CSI
130 oz of Borax (20 Mule)
40 lbs of Salt
7.0
FC
0.0
CC
6.8
pH
50
CYA
2960
SALT
87 °F
TEMP
-0.70
CSI
4 lbs of Dry Stabilizer
80 lbs of Salt
10.0
FC
0.0
CC
7.2
pH
100
TA
380
CH
25
CYA
2400
SALT
89 °F
TEMP
-0.24
CSI
16.8
FC
0.2
CC
35
CYA
88 °F
TEMP
0.18
CSI
11.6
FC
0.2
CC
7.7
pH
90
TA
400
CH
30
CYA
2740
SALT
84 °F
TEMP
0.15
CSI
3.8
FC
0.2
CC
7.5
pH
110
TA
450
CH
60
CYA
3500
SALT
0.09
CSI
7.8
FC
0.2
CC
7.5
pH
92 °F
TEMP
0.14
CSI
5.6
FC
0.2
CC
7.4
pH
88 °F
TEMP
0.01
CSI
9.2
FC
0.2
CC
7.4
pH
-0.13
CSI
5.2
FC
0.2
CC
7.2
pH
110
TA
500
CH
60
CYA
3500
SALT
72 °F
TEMP
-0.32
CSI
8.0
FC
0.2
CC
7.2
pH
110
TA
500
CH
70
CYA
3500
SALT
65 °F
TEMP
-0.40
CSI
16.5
FC
0.2
CC
7.4
pH
100
TA
500
CH
50
CYA
3500
SALT
89 °F
TEMP
-0.02
CSI
60
CYA
-0.22
CSI
19.0
FC
0.4
CC
7.4
pH
110
TA
70
CYA
3500
SALT
60 °F
TEMP
-0.24
CSI
24.0
FC
0.5
CC
50
CYA
3500
SALT
55 °F
TEMP
-0.41
CSI
10.0
FC
0.0
CC
7.2
pH
120
TA
525
CH
80
CYA
4100
SALT
50 °F
TEMP
-0.50
CSI
9.0
FC
0.2
CC
7.0
pH
120
TA
525
CH
80
CYA
4200
SALT
51 °F
TEMP
-0.69
CSI
6.6
FC
0.2
CC
7.2
pH
140
TA
475
CH
80
CYA
4200
SALT
76 °F
TEMP
-0.24
CSI
1 gal of 31.45% (20º Be) Muriatic Acid
8.5
FC
0.2
CC
7.8
pH
180
TA
450
CH
80
CYA
4200
SALT
87 °F
TEMP
0.54
CSI
10.0
FC
0.2
CC
7.8
pH
180
TA
450
CH
80
CYA
4200
SALT
90 °F
TEMP
0.57
CSI
26.0
FC
0.2
CC
7.2
pH
150
TA
475
CH
80
CYA
4200
SALT
62 °F
TEMP
-0.33
CSI
31.0
FC
0.0
CC
7.0
pH
150
TA
450
CH
80
CYA
4200
SALT
60 °F
TEMP
-0.56
CSI
0.6
FC
0.2
CC
7.0
pH
190
TA
480
CH
80
CYA
4100
SALT
85 °F
TEMP
-0.19
CSI
6.6
FC
0.4
CC
7.0
pH
220
TA
400
CH
80
CYA
4300
SALT
86 °F
TEMP
-0.19
CSI
2.1 ppm FC • SWG  14 hrs @ 50 %
3.8
FC
0.2
CC
7.0
pH
210
TA
400
CH
80
CYA
4400
SALT
89 °F
TEMP
-0.20
CSI
Added 64 oz The Purple Stuff metal sequestrant
1 gal of 31.45% (20º Be) Muriatic Acid
6 lbs of 53% Cal-Hypo
7.6
FC
7.2
pH
250
TA
390
CH
80
CYA
11 lbs of Dry Stabilizer
0.6
FC
7.0
pH
250
TA
390
CH
0
CYA