Koenig Pool

Volume: 33780 Gallons
Build Type: Vinyl
10.0
FC
0.0
CC
7.8
pH
70
TA
100
CH
70
CYA
3400
SALT
68 °F
TEMP
16 oz of 31.45% (20º Be) Muriatic Acid
3.5 ppm FC • SWG  24 hrs @ 50 %
9.0
FC
0.0
CC
7.8
pH
70 °F
TEMP
5.5
FC
0.0
CC
7.8
pH
80
TA
75
CH
70
CYA
3400
SALT
68 °F
TEMP
10.0
FC
0.0
CC
7.8
pH
70
TA
100
CH
70
CYA
3400
SALT
66 °F
TEMP
7.5
FC
0.0
CC
7.8
pH
68 °F
TEMP
1.8 ppm FC • SWG  12 hrs @ 50 %
6.5
FC
0.0
CC
64 °F
TEMP
3600
SALT
62 °F
TEMP
320 lbs of Salt
6.5
FC
0.0
CC
7.8
pH
70
TA
75
CH
80
CYA
2000
SALT
59 °F
TEMP
6.0
FC
0.0
CC
7.8
pH
70
TA
75
CH
80
CYA
2000
SALT
57 °F
TEMP
17 oz of 31.45% (20º Be) Muriatic Acid
1 gal of Liquid Chlorine • 12.5%
3.5
FC
0.0
CC
7.8
pH
80
TA
75
CH
90
CYA
2200
SALT
64 °F
TEMP
7.0
FC
0.0
CC
7.8
pH
80
TA
75
CH
90
CYA
2200
SALT
63 °F
TEMP
10.5
FC
0.0
CC
7.6
pH
80
TA
75
CH
90
CYA
2000
SALT
59 °F
TEMP
1 gal of Liquid Chlorine • 12.5%
7.6
pH
24 oz of 31.45% (20º Be) Muriatic Acid
6.5
FC
0.0
CC
8.0
pH
80
TA
75
CH
90
CYA
2000
SALT
54 °F
TEMP
10.5
FC
0.0
CC
8.0
pH
90
TA
75
CH
90
CYA
2200
SALT
54 °F
TEMP
11.0
FC
0.0
CC
8.0
pH
80
TA
75
CH
90
CYA
2200
SALT
50 °F
TEMP
15.5
FC
0.0
CC
8.0
pH
80
TA
75
CH
90
CYA
2200
SALT
50 °F
TEMP
1 gal of Liquid Chlorine • 12.5%
4 gal of Liquid Stabilizer
317 oz of Baking Soda
1.5 gal of Liquid Chlorine • 10%
1.0
FC
0.0
CC
6.8
pH
30
TA
50
CH
30
CYA
1400
SALT
50 °F
TEMP
11.5
FC
0.0
CC
7.8
pH
60
TA
100
CH
60
CYA
3000
SALT
56 °F
TEMP
22 oz of 31.45% (20º Be) Muriatic Acid
10.0
FC
0.0
CC
8.0
pH
60
TA
125
CH
60
CYA
3200
SALT
58 °F
TEMP
22 oz of 31.45% (20º Be) Muriatic Acid
8.0
FC
8.0
pH
78 °F
TEMP
8.0
FC
0.0
CC
7.6
pH
60
TA
100
CH
60
CYA
3200
SALT
71 °F
TEMP
8.0
FC
7.6
pH
70 °F
TEMP
22 oz of 31.45% (20º Be) Muriatic Acid
7.5
FC
8.0
pH
73 °F
TEMP
7.5
FC
0.0
CC
7.8
pH
60
TA
125
CH
60
CYA
3200
SALT
75 °F
TEMP
8.0
FC
7.6
pH
79 °F
TEMP
7.6
pH
15 oz of 31.45% (20º Be) Muriatic Acid
9.5
FC
7.8
pH
74 °F
TEMP
26 oz of 31.45% (20º Be) Muriatic Acid
8.5
FC
8.0
pH
74 °F
TEMP
9.5
FC
7.6
pH
76 °F
TEMP
26 oz of 31.45% (20º Be) Muriatic Acid
12.5
FC
0.0
CC
8.0
pH
70
TA
125
CH
70
CYA
3400
SALT
71 °F
TEMP
10.5
FC
0.0
CC
73 °F
TEMP
1 gal of Liquid Stabilizer
10 oz of 31.45% (20º Be) Muriatic Acid
7.8
pH
74 °F
TEMP
28 oz of 31.45% (20º Be) Muriatic Acid
10.5
FC
0.0
CC
8.4
pH
70
TA
125
CH
60
CYA
3400
SALT
77 °F
TEMP
4.3 ppm FC • SWG  24 hrs @ 60 %
9.5
FC
0.0
CC
7.8
pH
60
TA
125
CH
70
CYA
3200
SALT
80 °F
TEMP
5.5
FC
0.0
CC
8.0
pH
80 °F
TEMP
7.6
pH
7.5
pH
26 oz of 31.45% (20º Be) Muriatic Acid
4.5
FC
0.0
CC
8.0
pH
70
TA
125
CH
80
CYA
3600
SALT
79 °F
TEMP
15 oz of 31.45% (20º Be) Muriatic Acid
7.0
FC
0.0
CC
7.8
pH
70
TA
150
CH
40
CYA
3000
SALT
80 °F
TEMP
159 oz of Baking Soda
5.0
FC
0.0
CC
7.8
pH
50
TA
125
CH
50
CYA
3000
SALT
81 °F
TEMP
19 oz of 31.45% (20º Be) Muriatic Acid
5.0
FC
0.0
CC
8.0
pH
50
TA
150
CH
50
CYA
3000
SALT
82 °F
TEMP
8.0
FC
7.6
pH
83 °F
TEMP
32 oz of 31.45% (20º Be) Muriatic Acid
8.5
FC
0.0
CC
8.0
pH
60
TA
125
CH
50
CYA
3200
SALT
82 °F
TEMP
7.6
pH
26 oz of 31.45% (20º Be) Muriatic Acid
9.0
FC
8.0
pH
82 °F
TEMP
26 oz of 31.45% (20º Be) Muriatic Acid
8.0
FC
0.0
CC
8.0
pH
70
TA
125
CH
60
CYA
3600
SALT
82 °F
TEMP
4.3 ppm FC • SWG  24 hrs @ 60 %
7.5
FC
0.0
CC
7.6
pH
80 °F
TEMP
26 oz of 31.45% (20º Be) Muriatic Acid
5.5
FC
0.0
CC
8.0
pH
70
TA
150
CH
60
CYA
3400
SALT
81 °F
TEMP
26 oz of 31.45% (20º Be) Muriatic Acid
9.5
FC
0.0
CC
8.0
pH
70
TA
125
CH
70
CYA
3600
SALT
79 °F
TEMP
26 oz of 31.45% (20º Be) Muriatic Acid
6.0
FC
0.5
CC
8.0
pH
70
TA
125
CH
70
CYA
3400
SALT
79 °F
TEMP
1 gal of Liquid Stabilizer
7.0
FC
0.5
CC
7.8
pH
70
TA
125
CH
60
CYA
3200
SALT
82 °F
TEMP
8.0
FC
0.0
CC
7.8
pH
76 °F
TEMP
22 oz of 31.45% (20º Be) Muriatic Acid
9.0
FC
0.0
CC
8.0
pH
60
TA
125
CH
70
CYA
3000
SALT
79 °F
TEMP
1 gal of Liquid Chlorine • 10%
6.5
FC
0.0
CC
7.8
pH
79 °F
TEMP
4.3 ppm FC • SWG  24 hrs @ 60 %
26 oz of 31.45% (20º Be) Muriatic Acid
9.0
FC
0.0
CC
8.0
pH
70
TA
125
CH
60
CYA
3200
SALT
78 °F
TEMP
7.5
FC
0.0
CC
76 °F
TEMP
7.5
FC
0.5
CC
77 °F
TEMP
2.8 ppm FC • SWG  16 hrs @ 60 %
8.0
FC
76 °F
TEMP
8.5
FC
0.0
CC
7.8
pH
79 °F
TEMP
4.3 ppm FC • SWG  24 hrs @ 60 %
4.3 ppm FC • SWG  24 hrs @ 60 %
6.0
FC
0.5
CC
7.5
pH
70
TA
125
CH
80 °F
TEMP
7.4
pH
70
TA
79 °F
TEMP
40 oz of 31.45% (20º Be) Muriatic Acid
6.0
FC
0.0
CC
8.0
pH
82 °F
TEMP
4.3 ppm FC • SWG  24 hrs @ 60 %
6.5
FC
0.0
CC
7.8
pH
90
TA
150
CH
60
CYA
3200
SALT
81 °F
TEMP
40 oz of 31.45% (20º Be) Muriatic Acid
7.0
FC
0.0
CC
8.0
pH
78 °F
TEMP
6.5
FC
0.5
CC
7.8
pH
79 °F
TEMP
5.5
FC
0.0
CC
7.8
pH
90
TA
125
CH
60
CYA
3200
SALT
80 °F
TEMP
2.8 ppm FC • SWG  24 hrs @ 40 %
6.0
FC
0.0
CC
7.8
pH
78 °F
TEMP
5.5
FC
0.5
CC
7.6
pH
70
TA
125
CH
80
CYA
3000
SALT
78 °F
TEMP
26 oz of 31.45% (20º Be) Muriatic Acid
4.5
FC
0.0
CC
8.0
pH
70
TA
100
CH
75 °F
TEMP
6.0
FC
0.0
CC
7.8
pH
70
TA
125
CH
70
CYA
3200
SALT
72 °F
TEMP
6.0
FC
0.5
CC
7.8
pH
74 °F
TEMP
1.4 ppm FC • SWG  24 hrs @ 20 %
6.0
FC
0.0
CC
7.6
pH
70
TA
125
CH
70
CYA
3200
SALT
76 °F
TEMP
5.5
FC
0.0
CC
7.5
pH
80
TA
100
CH
70
CYA
3200
SALT
74 °F
TEMP
1.4 ppm FC • SWG  24 hrs @ 20 %
6.5
FC
0.0
CC
7.8
pH
80
TA
125
CH
70
CYA
3200
SALT
70 °F
TEMP
36 oz of 31.45% (20º Be) Muriatic Acid
6.0
FC
0.0
CC
7.8
pH
6.5
FC
0.0
CC
7.8
pH
90
TA
100
CH
70
CYA
3400
SALT
70 °F
TEMP
1.3 ppm FC • SWG  22 hrs @ 20 %
7.5
FC
0.5
CC
7.8
pH
69 °F
TEMP
7.5
FC
7.8
pH
71 °F
TEMP
7.0
FC
7.8
pH
70
TA
100
CH
70
CYA
3400
SALT
70 °F
TEMP
8.0
FC
7.8
pH
69 °F
TEMP
8.0
FC
7.6
pH
48 oz of 31.45% (20º Be) Muriatic Acid
8.0
FC
8.2
pH
80
TA
125
CH
70
CYA
70 °F
TEMP
1 gal of Liquid Chlorine • 10%
5.5
FC
70 °F
TEMP
4.3 ppm FC • SWG  24 hrs @ 60 %
3.5
FC
7.6
pH
60
TA
125
CH
70
CYA
3200
SALT
70 °F
TEMP
72 °F
TEMP
3.5
FC
3400
SALT
400 lbs of Salt
3.0
FC
7.5
pH
70
TA
125
CH
70
CYA
1600
SALT
72 °F
TEMP
400 lbs of Salt
5.0
FC
7.8
pH
60
TA
125
CH
70
CYA
200
SALT
71 °F
TEMP
1 gal of Liquid Chlorine • 10%
7.6
pH
8 oz of 31.45% (20º Be) Muriatic Acid
7.8
pH
16 oz of 31.45% (20º Be) Muriatic Acid
4.5
FC
7.8
pH
67 °F
TEMP
6.0
FC
1 gal of Liquid Chlorine • 10%
3.0
FC
7.8
pH
70
TA
125
CH
70
CYA
200
SALT
67 °F
TEMP
1 gal of Liquid Stabilizer
4.0
FC
7.8
pH
60
TA
150
CH
60
CYA
200
SALT
62 °F
TEMP
1 gal of Liquid Chlorine • 10%
1.5
FC
4.5
FC
7.8
pH
60
TA
150
CH
60
CYA
200
SALT
53 °F
TEMP
1 gal of Liquid Chlorine • 10%
2.5
FC
200
SALT
3.5
FC
7.8
pH
70
TA
175
CH
70
CYA
59 °F
TEMP
1 gal of Liquid Chlorine • 10%
3.0
FC
7.8
pH
60
TA
150
CH
70
CYA
56 °F
TEMP
6.0
FC
1 gal of Liquid Chlorine • 10%
2.5
FC
7.8
pH
70
TA
150
CH
70
CYA
61 °F
TEMP
1 gal of Liquid Chlorine • 10%
2.0
FC
7.8
pH
70
TA
175
CH
60
CYA
59 °F
TEMP
60
CYA
68 °F
TEMP
1 gal of Liquid Stabilizer
3.0
FC
7.8
pH
80
TA
225
CH
50
CYA
66 °F
TEMP
1 gal of Liquid Chlorine • 10%
2.5
FC
7.8
pH
80
TA
225
CH
50
CYA
64 °F
TEMP
4.0
FC
7.8
pH
70
TA
225
CH
50
CYA
62 °F
TEMP
1 gal of Liquid Chlorine • 10%
50
CYA
59 °F
TEMP
1 gal of Liquid Stabilizer
2.0
FC
7.5
pH
70
TA
225
CH
30
CYA
55 °F
TEMP
2 gal of Liquid Stabilizer
3.5
FC
7.5
pH
80
TA
200
CH
0
CYA
55 °F
TEMP
2.5
FC
2 gal of Liquid Chlorine • 10%
0.0
FC
7.2
pH
70
TA
225
CH
0
CYA
48 °F
TEMP
1 gal of Liquid Chlorine • 10%
2.0
FC
7.8
pH
24 oz of 31.45% (20º Be) Muriatic Acid
2.0
FC
8.2
pH
70
TA
175
CH
30
CYA
59 °F
TEMP
2.0
FC
7.8
pH
80
TA
175
CH
30
CYA
54 °F
TEMP
4.5
FC
7.8
pH
80
TA
200
CH
30
CYA
54 °F
TEMP
53 °F
TEMP
1 gal of Liquid Chlorine • 10%
54 °F
TEMP
3.0
FC
7.8
pH
90
TA
300
CH
30
CYA
4.0
FC
7.8
pH
90
TA
250
CH
30
CYA
4.5
FC
7.8
pH
90
TA
200
CH
30
CYA
5.5
FC
30
CYA
1 gal of Liquid Stabilizer
2 gal of Liquid Chlorine • 10%
1.5
FC
7.5
pH
90
TA
300
CH
20
CYA
1 gal of Liquid Chlorine • 10%
2 gal of Liquid Stabilizer
0.0
FC
7.8
pH
100
TA
50
CH
0
CYA