210 Crawford

Volume: 35000 Gallons
Build Type: Vinyl
6.0
FC
7.6
pH
7.5
FC
8.0
FC
8.0
pH
65
TA
22 oz of 31.45% (20º Be) Muriatic Acid
5 lbs of Baking Soda
8.5
FC
0.0
CC
8.0
pH
55
TA
7.0
FC
7.8
pH
3000
SALT
7.5
FC
7.6
pH
60
TA
3.5
FC
7.6
pH
6.5
FC
0.0
CC
7.9
pH
60
TA
6.0
FC
7.8
pH
21 oz of 31.45% (20º Be) Muriatic Acid
7.0
FC
7.9
pH
15 oz of 31.45% (20º Be) Muriatic Acid
7.0
FC
7.8
pH
70
TA
7.8
pH
80 lbs of Salt
6 lbs of Baking Soda
6.5
FC
0.0
CC
7.7
pH
60
TA
3200
SALT
9.0
FC
7.7
pH
10.0
FC
0.5
CC
7.9
pH
70
TA
3200
SALT
7.0
FC
7.7
pH
60
TA
2.5
FC
0.5
CC
7.6
pH
4.0
FC
7.7
pH
60
TA
6.0
FC
0.0
CC
7.6
pH
60
TA
85 °F
TEMP
13.0
FC
7.6
pH
82 °F
TEMP
21 oz of 31.45% (20º Be) Muriatic Acid
10.0
FC
0.0
CC
7.9
pH
80
TA
3400
SALT
20 oz of 31.45% (20º Be) Muriatic Acid
8.5
FC
8.0
pH
6.5
FC
4.0
FC
7.8
pH
70
TA
81 °F
TEMP
7.8
pH
80 °F
TEMP
8.0
FC
7.7
pH
78 °F
TEMP
20 oz of 31.45% (20º Be) Muriatic Acid
8.5
FC
0.0
CC
7.8
pH
80
TA
73 °F
TEMP
7.6
pH
27 oz of 31.45% (20º Be) Muriatic Acid
7.5
FC
0.5
CC
7.9
pH
26 oz of 31.45% (20º Be) Muriatic Acid
7.0
FC
0.5
CC
7.9
pH
65 °F
TEMP
6.0
FC
7.8
pH
5.0
FC
7.8
pH
8.0
FC
7.7
pH
67 °F
TEMP
70 °F
TEMP
8.0
FC
7.6
pH
8.0
FC
0.0
CC
7.6
pH
69 °F
TEMP
8.5
FC
7.5
pH
9.5
FC
7.5
pH
65 °F
TEMP
12.0
FC
7.4
pH
70
CYA
65 °F
TEMP
12.0
FC
7.4
pH
66 °F
TEMP
7.4
pH
14.0
FC
7.3
pH
90
TA
60
CYA
7.5 lbs of Baking Soda
8.5 lbs of Dry Stabilizer
11.0
FC
0.0
CC
7.6
pH
70
TA
275
CH
40
CYA
3600
SALT
62 °F
TEMP
6 lbs of 73% Cal-Hypo
2.5
FC
0.5
CC
7.4
pH
60
TA
3700
SALT
58 °F
TEMP
Opened Pool Brushed
Closed Pool Vacuumed Brushed Cleaned Filter
36 oz of Polyquat
16.0
FC
7.6
pH
60 °F
TEMP
18.0
FC
0.0
CC
8.0
pH
60 °F
TEMP
28 oz of 31.45% (20º Be) Muriatic Acid
14.5
FC
30 oz of 31.45% (20º Be) Muriatic Acid
8.0
pH
80
TA
9 lbs of Baking Soda
10.5
FC
0.5
CC
7.9
pH
60
TA
66 °F
TEMP
8.0
FC
0.0
CC
7.8
pH
60
TA
275
CH
3800
SALT
71 °F
TEMP
20 oz of 31.45% (20º Be) Muriatic Acid
8.5
FC
7.8
pH
71 °F
TEMP
15 oz of 31.45% (20º Be) Muriatic Acid
5.5
FC
0.5
CC
7.8
pH
70
TA
78 °F
TEMP
20 oz of 31.45% (20º Be) Muriatic Acid
9.0
FC
0.5
CC
7.9
pH
18 oz of 31.45% (20º Be) Muriatic Acid
6.5
FC
7.8
pH
70
TA
82 °F
TEMP
8 lbs of Baking Soda
9.0
FC
7.8
pH
60
TA
84 °F
TEMP
7.0
FC
7.7
pH
8.5
FC
7.7
pH
60
TA
8.5
FC
7.8
pH
83 °F
TEMP
7.5
FC
0.0
CC
7.7
pH
60
TA
87 °F
TEMP
8.5
FC
7.7
pH
60
TA
86 °F
TEMP
7.6
pH
24 oz of 31.45% (20º Be) Muriatic Acid
7.9
pH
7.5
FC
0.0
CC
7.8
pH
70
TA
88 °F
TEMP
9.0
FC
0.5
CC
7.7
pH
92 °F
TEMP
5.0
FC
0.5
CC
7.7
pH
70
TA
8.5
FC
7.7
pH
94 °F
TEMP
9.0
FC
0.5
CC
7.8
pH
22 oz of 31.45% (20º Be) Muriatic Acid
5.5
FC
0.5
CC
7.8
pH
70
TA
7.5
FC
0.0
CC
7.6
pH
7.0
FC
7.7
pH
70
TA
89 °F
TEMP
9.0
FC
7.6
pH
7.5
FC
7.7
pH
92 °F
TEMP
Changed salt water cell. Fixed liner.
12 oz of 31.45% (20º Be) Muriatic Acid
7.5
FC
7.8
pH
70
TA
4.5
FC
7.7
pH
20 oz of 31.45% (20º Be) Muriatic Acid
0.5 gal of Liquid Chlorine • 10%
5.0
FC
7.8
pH
1 gal of Liquid Chlorine • 10%
3.0
FC
3600
SALT
4.0
FC
3.5
FC
0.5 gal of Liquid Chlorine • 10%
2.0
FC
0.0
CC
7.7
pH
70
TA
70
CYA
3.5
FC
0.5
CC
7.6
pH
6.0
FC
0.0
CC
7.6
pH
80
TA
81 °F
TEMP
31 oz of 31.45% (20º Be) Muriatic Acid
9.0
FC
0.0
CC
7.8
pH
90
TA
7.5
FC
0.0
CC
7.8
pH
70
TA
3400
SALT
82 oz of Baking Soda
5.5
FC
7.5
pH
5.0
FC
0.5
CC
7.5
pH
70
TA
81 °F
TEMP
5.5
FC
0.0
CC
7.5
pH
77 °F
TEMP
5.5
FC
7.4
pH
71 °F
TEMP
6.0
FC
0.5
CC
7.4
pH
70
TA
69 °F
TEMP
6.5
FC
7.4
pH
8.5
FC
0.0
CC
7.4
pH
70
TA
73 °F
TEMP
40 lbs of Salt
9.5
FC
7.3
pH
70
CYA
70 °F
TEMP
93 oz of Dry Stabilizer
8.5
FC
7.5
pH
50
CYA
3400
SALT
10.0
FC
0.0
CC
5 lbs of 73% Cal-Hypo
80 lbs of Salt
6.5
FC
0.0
CC
7.5
pH
70
TA
350
CH
3000
SALT
64 °F
TEMP
Replaced pump motor drive. $750
2.5 gal of Liquid Chlorine • 10%
0.5
FC
0.5
CC
7.5
pH
60
TA
3000
SALT
61 °F
TEMP
Pool pump quit working 1 hour after startup.
Opened Pool
Closed Pool Cleaned Filter
50 oz of Polyquat
7.5
pH
70
TA
20 oz of 31.45% (20º Be) Muriatic Acid
4 lbs of Baking Soda
Vacuumed Brushed
10.5
FC
0.0
CC
7.6
pH
60
TA
250
CH
3300
SALT
63 °F
TEMP
11.5
FC
13.5
FC
4 oz of 73% Cal-Hypo
7.5
FC
0.0
CC
7.6
pH
75
TA
68 °F
TEMP
7.0
FC
70
TA
6.0
FC
0.0
CC
7.5
pH
70
TA
77 °F
TEMP
25 oz of 31.45% (20º Be) Muriatic Acid
5.5
FC
0.0
CC
7.8
pH
70
TA
75 °F
TEMP
6.0
FC
7.6
pH
70
TA
81 °F
TEMP
6.0
FC
7.5
pH
70
TA
19 oz of 31.45% (20º Be) Muriatic Acid
7.0
FC
0.0
CC
7.7
pH
75
TA
80 °F
TEMP
21 oz of 31.45% (20º Be) Muriatic Acid
6.5
FC
0.0
CC
7.7
pH
85
TA
275
CH
70
CYA
3700
SALT
83 °F
TEMP
6.5
FC
5.0
FC
3.5
FC
9.0
FC
11.5
FC
7.5
pH
90
TA
11.0
FC
15.0
FC
16.5
FC
19.5
FC
22.5
FC
21.5
FC
15.0
FC
28.5
FC
32.5
FC
31 oz of 31.45% (20º Be) Muriatic Acid
6.5
FC
0.0
CC
7.8
pH
90
TA
250
CH
3600
SALT
13 oz of 31.45% (20º Be) Muriatic Acid
6.0
FC
7.6
pH
100
TA
164 oz of Baking Soda
23 oz of 31.45% (20º Be) Muriatic Acid
23 oz of 31.45% (20º Be) Muriatic Acid
6.0
FC
7.8
pH
65
TA
86 °F
TEMP
21 oz of 31.45% (20º Be) Muriatic Acid
5.5
FC
0.0
CC
7.6
pH
70
TA
89 °F
TEMP
20 oz of 31.45% (20º Be) Muriatic Acid
7.7
pH
34 oz of 31.45% (20º Be) Muriatic Acid
6.0
FC
0.0
CC
7.9
pH
80
TA
85 °F
TEMP
28 oz of 31.45% (20º Be) Muriatic Acid
82 oz of Baking Soda
5.0
FC
0.0
CC
7.7
pH
70
TA
5.0
FC
0.0
CC
7.6
pH
75
TA
3800
SALT
91 °F
TEMP
6.5
FC
0.0
CC
7.6
pH
80
TA
250
CH
88 °F
TEMP
70
CYA
47 oz of Dry Stabilizer
7.0
FC
0.5
CC
7.6
pH
80
TA
60
CYA
88 °F
TEMP
93 oz of Dry Stabilizer
4.0
FC
0.5
CC
7.6
pH
80
TA
50
CYA
3800
SALT
4.5
FC
0.0
CC
7.8
pH
80
TA
3300
SALT
89 °F
TEMP
28 oz of 31.45% (20º Be) Muriatic Acid
5.5
FC
0.0
CC
7.6
pH
80
TA
3600
SALT
85 °F
TEMP
40 lbs of Salt
28 oz of 31.45% (20º Be) Muriatic Acid
5.5
FC
7.8
pH
80
TA
3400
SALT
83 °F
TEMP
24 oz of 31.45% (20º Be) Muriatic Acid
6 lbs of Baking Soda
3.0
FC
7.8
pH
70
TA
88 °F
TEMP
4.0
FC
7.7
pH
70
TA
82 °F
TEMP
4.5
FC
7.6
pH
80
TA
87 °F
TEMP
4.0
FC
0.5
CC
7.8
pH
70
TA
83 °F
TEMP
15 oz of 31.45% (20º Be) Muriatic Acid
4.5
FC
7.8
pH
70
TA
80 °F
TEMP
5.0
FC
7.5
pH
78 °F
TEMP
16 oz of 31.45% (20º Be) Muriatic Acid
9.5
FC
0.0
CC
7.8
pH
75
TA
74 °F
TEMP
17 oz of 31.45% (20º Be) Muriatic Acid
8.0
FC
7.8
pH
80
TA
3600
SALT
79 °F
TEMP
7.5
FC
0.0
CC
7.6
pH
70
TA
77 °F
TEMP
6.5
FC
0.0
CC
7.6
pH
70
TA
275
CH
3800
SALT
69 °F
TEMP
2.5
FC
0.5
CC
7.5
pH
80
TA
72 °F
TEMP
4.0
FC
5.5
FC
0.5
CC
7.5
pH
80
TA
72 °F
TEMP
7.0
FC
64 °F
TEMP
6.5
FC
0.0
CC
7.6
pH
80
TA
275
CH
4000
SALT
63 °F
TEMP
5.0
FC
7.5
pH
63 °F
TEMP
4.0
FC
1 gal of Liquid Chlorine • 10%
1.0
FC
7.3
pH
70
TA
63 °F
TEMP
23 lbs of Calcium Chloride
6.0
FC
0.0
CC
70
CYA
7.5 lbs of Dry Stabilizer
50
CYA
210
CH
80
TA
6.0
FC
0.5
CC
7.5
pH
61 °F
TEMP
16.5
FC
10 oz of Polyquat
6 lbs of 53% Cal-Hypo
3.5
FC
0.0
CC
7.5
pH
3600
SALT
200 lbs of Salt
1.0
FC
0.0
CC
7.4
pH
70
TA
3000
SALT
58 °F
TEMP
Opened pool Blue, can see bottom. Very easy to open! Shock and rdy to go!
1.5 gal of Liquid Chlorine • 10%
Opened Pool Brushed
40 oz of Polyquat
Closed Pool Vacuumed Brushed Cleaned Filter
12.0
FC
7.6
pH
7.8
pH
26 oz of 31.45% (20º Be) Muriatic Acid
13.0
FC
0.0
CC
7.9
pH
90
TA
225
CH
60 °F
TEMP
5 lbs of 65% Cal-Hypo
16 oz of 31.45% (20º Be) Muriatic Acid
9 lbs of Baking Soda
10 lbs of Calcium Chloride
7.0
FC
0.0
CC
7.6
pH
60
TA
200
CH
3600
SALT
64 °F
TEMP
7.5
FC
0.0
CC
7.7
pH
70
TA
3800
SALT
66 °F
TEMP
10 lbs of Calcium Chloride
11.5
FC
0.0
CC
7.6
pH
80
TA
200
CH
71 °F
TEMP
18 oz of 31.45% (20º Be) Muriatic Acid
6.0
FC
0.5
CC
7.8
pH
80
TA
82 °F
TEMP
Cleaned Filter
5.0
FC
0.0
CC
7.5
pH
70
TA
200
CH
3800
SALT
81 °F
TEMP
34 oz of 31.45% (20º Be) Muriatic Acid
6.5
FC
7.9
pH
80
TA
20 oz of 31.45% (20º Be) Muriatic Acid
5.0
FC
0.0
CC
7.8
pH
80
TA
5.5
FC
0.0
CC
7.5
pH
70
TA
225
CH
24 oz of 31.45% (20º Be) Muriatic Acid
5.5
FC
7.7
pH
80
TA
87 °F
TEMP
32 oz of 31.45% (20º Be) Muriatic Acid
7.5
FC
0.0
CC
7.9
pH
80
TA
86 °F
TEMP
Cleaned Filter
20 oz of 31.45% (20º Be) Muriatic Acid
5.5
FC
0.5
CC
7.8
pH
80
TA
32 oz of 31.45% (20º Be) Muriatic Acid
6.5
FC
0.0
CC
7.8
pH
90
TA
4200
SALT
89 °F
TEMP
40 lbs of Salt
22 oz of 31.45% (20º Be) Muriatic Acid
4.0
FC
7.7
pH
90
TA
225
CH
9 lbs of Baking Soda
10 lbs of Calcium Chloride
40 lbs of Salt
5.0
FC
0.0
CC
7.6
pH
60
TA
200
CH
3600
SALT
Cleaned Filter
20 oz of 31.45% (20º Be) Muriatic Acid
4.5
FC
0.0
CC
7.6
pH
70
TA
88 °F
TEMP
4.0
FC
0.0
CC
7.6
pH
70
TA
3800
SALT
5.5
FC
0.0
CC
7.6
pH
70
TA
4.5
FC
7.5
pH
70
TA
4.5
FC
0.0
CC
7.4
pH
70
TA
4200
SALT
84 °F
TEMP
3.5
FC
7.5
pH
70
TA
84 °F
TEMP
3.5
FC
2.0
FC
7.5
pH
70
TA
3.5
FC
7.5
pH
80
TA
225
CH
3800
SALT
80 °F
TEMP
4.0
FC
7.5
pH
80
TA
3.5
FC
3.5
FC
7.5
pH
80
TA
74 °F
TEMP
4.5
FC
5.0
FC
0.0
CC
7.5
pH
80
TA
225
CH
3750
SALT
71 °F
TEMP
5.0
FC
4.0
FC
5.0
FC
$60.00 on Other • Flow switch
3.5
FC
4.0
FC
4.5
FC
7.5
pH
68 °F
TEMP
2.5
FC
0.0
CC
7.5
pH
90
TA
4000
SALT
70 °F
TEMP
4.0
FC
4.5
FC
7.5
pH
90
TA
72 °F
TEMP
4.0
FC
5.0
FC
0.0
CC
7.4
pH
90
TA
4200
SALT
68 °F
TEMP
6.5
FC
7.5
pH
3800
SALT
68 °F
TEMP
6.5
FC
7.4
pH
90
TA
6.0
FC
7.2
pH
100
TA
66 °F
TEMP
6.0
FC
7.2
pH
90
TA
5.5
FC
60
CYA
5.5
FC
0.0
CC
7.2
pH
100
TA
250
CH
64 °F
TEMP
13 lbs of Calcium Chloride
7.0
FC
9 lbs of Dry Stabilizer
8.5
FC
65 °F
TEMP
11.5
FC
63 °F
TEMP
16.5
FC
0.0
CC
3800
SALT
59 °F
TEMP
7 lbs of 65% Cal-Hypo
160 lbs of Salt
0.5
FC
0.0
CC
7.3
pH
80
TA
200
CH
40
CYA
3200
SALT
58 °F
TEMP
Opened Pool Brushed
Cleaned Filter
Closed Pool
14 oz of 31.45% (20º Be) Muriatic Acid
10.0
FC
0.0
CC
7.4
pH
70
TA
200
CH
40
CYA
3750
SALT
60 °F
TEMP
39 oz of 31.45% (20º Be) Muriatic Acid
11.0
FC
7.7
pH
12.5
FC
7.5
pH
43 oz of 31.45% (20º Be) Muriatic Acid
82 oz of Baking Soda
6.5
FC
70
TA
7.7
pH
24 oz of 31.45% (20º Be) Muriatic Acid
123 oz of Baking Soda
7.0
FC
60
TA
5.0
FC
7.6
pH
49 oz of 31.45% (20º Be) Muriatic Acid
5.5
FC
0.0
CC
7.8
pH
70
TA
49 oz of 31.45% (20º Be) Muriatic Acid
3.0
FC
7.8
pH
70
TA
200
CH
4200
SALT
36 oz of 31.45% (20º Be) Muriatic Acid
6.0
FC
7.6
pH
50
CYA
40 oz of 31.45% (20º Be) Muriatic Acid
4.0
FC
7.7
pH
80
TA
5.0
FC
3.5
FC
0.0
CC
7.5
pH
80
TA
60
CYA
5 lbs of Dry Stabilizer
1.0
FC
7.4
pH
2.0
FC
0.0
CC
0.5
FC
7.3
pH
70
TA
150
CH
3800
SALT
84 °F
TEMP
50 lbs of Calcium Chloride
1.0
FC
0.0
CC
7.2
pH
80
TA
75
CH
45
CYA
3750
SALT
82 °F
TEMP
14 lbs of Dry Stabilizer
1054 lbs of Salt
Replaced pool liner
39 oz of 31.45% (20º Be) Muriatic Acid
0.0
FC
7.6
pH
80
TA
10 lbs of Baking Soda
12 lbs of Baking Soda
1.0
FC
7.2
pH
30
TA
25
CH
0
CYA
0
SALT
5 lbs of Baking Soda
3.5
FC
7.3
pH
55
TA
43 oz of 31.45% (20º Be) Muriatic Acid
Cleaned Filter
30 oz of 31.45% (20º Be) Muriatic Acid
4.0
FC
7.7
pH
4.0
FC
0.0
CC
7.9
pH
70
TA
3600
SALT
30 oz of 31.45% (20º Be) Muriatic Acid
3.5
FC
7.7
pH
49 oz of 31.45% (20º Be) Muriatic Acid
5.0
FC
7.8
pH
3.0
FC
7.4
pH
70
TA
37 oz of 31.45% (20º Be) Muriatic Acid
7.5 oz of Baking Soda
3.5
FC
0.0
CC
7.6
pH
60
TA
125
CH
3800
SALT
36 oz of 31.45% (20º Be) Muriatic Acid
3.0
FC
7.7
pH
8 lbs of Baking Soda
4.0
FC
0.0
CC
7.5
pH
60
TA
28 oz of 31.45% (20º Be) Muriatic Acid
4.0
FC
Cleaned Filter
4.5
FC
0.0
CC
7.5
pH
70
TA
150
CH
4200
SALT
28 oz of 31.45% (20º Be) Muriatic Acid
5 oz of Baking Soda
4.5
FC
0.0
CC
7.6
pH
70
TA
30 oz of 31.45% (20º Be) Muriatic Acid
4.0
FC
7.7
pH
70
TA
3.5
FC
0.0
CC
7.5
pH
70
TA
6.0
FC
7.4
pH
3.5
FC
0.0
CC
7.6
pH
70
TA
4100
SALT
28 oz of 31.45% (20º Be) Muriatic Acid
3.5
FC
7.6
pH
6.0
FC
7.3
pH
7.0
FC
7.6
pH
70
TA
82 °F
TEMP
35 oz of 31.45% (20º Be) Muriatic Acid
6.5
FC
0.0
CC
7.6
pH
70
TA
34 oz of 31.45% (20º Be) Muriatic Acid
7 lbs of Baking Soda
4.5
FC
7.6
pH
60
TA
78 °F
TEMP
6.5
FC
7.4
pH
7.5
FC
7.3
pH
10.0
FC
7.5
pH
38 oz of 31.45% (20º Be) Muriatic Acid
11.0
FC
0.0
CC
7.8
pH
75
TA
150
CH
4200
SALT
5.5
FC
7.5
pH
70
TA
69 °F
TEMP
4.0
FC
0.0
CC
7.3
pH
70
TA
150
CH
4200
SALT
60
CYA
4200
SALT
50
CYA
80 lbs of Salt
3 lbs of Baking Soda
12 lbs of Dry Stabilizer
80 lbs of Salt
2.5
FC
7.1
pH
70
TA
3400
SALT
64 °F
TEMP
3000
SALT
2680
SALT
21 oz of 31.45% (20º Be) Muriatic Acid
3.5
FC
7.6
pH
70
TA
400 lbs of Salt
12 lbs of Baking Soda
1.5
FC
0.0
CC
7.3
pH
50
TA
75
CH
1800
SALT
80 lbs of Salt
4.0
FC
0.0
CC
7.3
pH
70
TA
150
CH
3800
SALT
60 °F
TEMP
3600
SALT
13.5
FC
0.0
CC
5 lbs of 65% Cal-Hypo
0.5
FC
0.0
CC
7.3
pH
70
TA
175
CH
20
CYA
4000
SALT
60 °F
TEMP
12 lbs of Calcium Chloride
64 oz of Liquid Chlorine • 10%
80 lbs of Salt
2.0
FC
0.0
CC
3300
SALT
160 lbs of Salt
128 oz of Liquid Chlorine • 10%
7.3
pH
70
TA
2600
SALT
54 °F
TEMP
240 oz of Salt
12 lbs of Baking Soda
0.0
FC
0.0
CC
7.2
pH
40
TA
150
CH
20
CYA
1800
SALT