Hudson
Volume: 14000 Gallons
Build Type: Vinyl
3.0
FC
7.5
pH
60
TA
0
CH
50
CYA
79 °F
TEMP
3.0
FC
7.0
pH
50
TA
0
CH
0
CYA
63 °F
TEMP
17.0
FC
7.8
pH
60
TA
0
CH
0
CYA
1.0
FC
7.5
pH
60
TA
0
CH
30
CYA
75 °F
TEMP
0.5
FC
7.5
pH
65
TA
0
CH
10
CYA
70 °F
TEMP
14 oz of pH Down / Dry Acid
19.0
FC
8.2
pH
65
TA
10
CYA
66 oz of Baking Soda
54.0
FC
8.2
pH
50
TA
0
CH
10
CYA
70 °F
TEMP
14.5 oz of Borax (20 Mule)
9.0
FC
7.5
pH
75
TA
45
CYA
80 °F
TEMP
7.0
FC
7.2
pH
75
TA
20
CYA
3.0
FC
7.2
pH
75
TA
0
CH
30
CYA
50 oz of Liquid Chlorine • 12.5%
3.0
FC
7.5
pH
75
TA
0
CH
40
CYA
81 °F
TEMP
3.5
FC
7.2
pH
75
TA
30
CYA
75 °F
TEMP
2.5
FC
7.2
pH
75
TA
0
CH
50
CYA
76 °F
TEMP
2.5
FC
7.5
pH
75
TA
0
CH
35
CYA
72 °F
TEMP
4.5
FC
75
TA
0
CH
35
CYA
68 °F
TEMP
6.0
FC
7.4
pH
75
TA
0
CH
0
CYA
70 °F
TEMP
12.0
FC
7.5
pH
40
TA
0
CH
0
CYA
64 °F
TEMP
64 oz of Liquid Chlorine • 12.5%
2.5
FC
7.5
pH
40
CYA
80 °F
TEMP
5.5
FC
7.4
pH
45
CYA
7.5
FC
7.2
pH
60
TA
0
CH
40
CYA
7.5
FC
7.2
pH
70
TA
0
CH
10
CYA
29.5
FC
70
TA
0
CH
10
CYA
4.0
FC
7.5
pH
3.0
FC
40
CYA
5.0
FC
7.8
pH
70
TA
0
CH
30
CYA
86 °F
TEMP
8.0
FC
7.8
pH
70
TA
0
CH
37
CYA
84 °F
TEMP
1 lbs of Dichlor
1.0
FC
7.7
pH
70
TA
0
CH
35
CYA
84 °F
TEMP
72 oz of Liquid Chlorine • 12.5%
2.0
FC
84 °F
TEMP
83 °F
TEMP
2.5
FC
7.5
pH
75
TA
5 lbs of Baking Soda
4.0
FC
7.5
pH
50
TA
0
CH
40
CYA
1.5
FC
3.5
FC
50 oz of Liquid Chlorine • 12.5%
3.5
FC
7.3
pH
7.5
FC
7.2
pH
12.0
FC
40
CYA
1.2 lbs of Dry Stabilizer
15.0
FC
7.3
pH
70
TA
25
CYA
40.0
FC
70
TA
25
CYA
11.0
FC
7.8
pH
70
TA
9.0
FC
7.2
pH
80
TA
50
CH
65
CYA
272 oz of Liquid Chlorine • 12.5%
7.0
FC
7.5
pH
70
TA
50
CH
70
CYA
1.75 lbs of Baking Soda
9.0
FC
7.5
pH
60
TA
50
CH
70
CYA
6.5
FC
7.2
pH
60
TA
25
CH
75
CYA
13.0
FC
7.2
pH
60
TA
25
CH
80
CYA
32.0
FC
7.5
pH
80
TA
25
CH
80
CYA
16.0
FC
7.2
pH
100
TA
50
CH
90
CYA
16 for FC 0.5 for CC