Gammon's Pool

Volume: 30000 Gallons
Build Type: Plaster
Backwashed Brushed
Filter Pressure:10
Opened Pool
Vacuumed Backwashed
Filter Pressure:12
Vacuumed Brushed
7.0
FC
0.0
CC
7.6
pH
60
TA
575
CH
45
CYA
2600
SALT
79 °F
TEMP
-0.07
CSI
Vacuumed Backwashed
Filter Pressure:10
Opened Pool
Filter Pressure:11
Vacuumed Backwashed
Filter Pressure:10
3.7 ppm FC • SWG  22 hrs @ 50 %
4.5
FC
0.0
CC
8.0
pH
70
TA
500
CH
50
CYA
3600
SALT
86 °F
TEMP
0.35
CSI
Backwashed
Filter Pressure:10
Vacuumed
Filter Pressure:15
Filter Pressure:10
8.0
FC
0.0
CC
7.4
pH
120
TA
425
CH
60
CYA
3200
SALT
74 °F
TEMP
-0.12
CSI
2.6 ppm FC • SWG  22 hrs @ 35 %
Brushed
Filter Pressure:10
3 lbs of Dry Stabilizer
6 lbs of Dry Stabilizer
4.0
FC
0.0
CC
7.2
pH
250
TA
500
CH
0
CYA
4000
SALT
74 °F
TEMP
0.10
CSI
Vacuumed
Filter Pressure:10
Opened Pool Backwashed
Backwashed
Filter Pressure:9
128 oz of Liquid Chlorine • 10%
2.3 ppm FC • SWG  20 hrs @ 35 %
8.5
FC
0.0
CC
8.0
pH
70
TA
375
CH
50
CYA
3200
SALT
79 °F
TEMP
0.18
CSI
Filter Pressure:10
80 lbs of Salt
Brushed
Filter Pressure:12
Vacuumed
Filter Pressure:11
3.5
FC
0.0
CC
7.6
pH
90
TA
400
CH
50
CYA
3200
SALT
84 °F
TEMP
-0.01
CSI
5.1 ppm FC • SWG  19 hrs @ 80 %
Filter Pressure:11
Filter Pressure:11
256 oz of Liquid Chlorine • 10%
Backwashed
Filter Pressure:10
128 oz of Liquid Chlorine • 10%
Tested salt again, it was a 3,400 ppm
Vacuumed
Filter Pressure:11
7.0
FC
0.0
CC
7.8
pH
80
TA
325
CH
60
CYA
3000
SALT
70 °F
TEMP
-0.10
CSI
Filter Pressure:9
Tested salt level 3400ppm. Light is green but I added one 40lb bag of salt since we are leaving town for the weekend.
Vacuumed
Filter Pressure:9
30 oz of 29% Muriatic Acid
6.0
FC
0.0
CC
8.0
pH
90
TA
375
CH
60
CYA
3200
SALT
69 °F
TEMP
0.20
CSI
Vacuumed Backwashed
Filter Pressure:9
50 oz of Dry Stabilizer
9.0
FC
0.0
CC
7.8
pH
80
TA
375
CH
50
CYA
3000
SALT
56 °F
TEMP
-0.14
CSI
Opened Pool Brushed
Filter Pressure:9
4.0
FC
0.0
CC
7.8
pH
90
TA
350
CH
50
CYA
3400
SALT
81 °F
TEMP
0.10
CSI
Vacuumed
128 oz of Liquid Chlorine • 10%
Brushed
50 oz of Baking Soda
Vacuumed
64 oz of Liquid Chlorine • 10%
4.0
FC
0.0
CC
7.8
pH
80
TA
375
CH
55
CYA
3200
SALT
85 °F
TEMP
0.10
CSI
Vacuumed
added 12oz Magenta
Brushed
Filter Pressure:9
36 oz of Dry Stabilizer
120 oz of Liquid Chlorine • 10%
66 oz of Baking Soda
Brushed
Vacuumed
2.2 ppm FC • SWG  19 hrs @ 35 %
Filter Pressure:10
12 0z Magenta Stuff
Filter Pressure:9
20 oz of 31.45% (20º Be) Muriatic Acid
5.5
FC
0.0
CC
8.0
pH
80
TA
400
CH
55
CYA
3600
SALT
80 °F
TEMP
0.25
CSI
Filter Pressure:9
Vacuumed
Filter Pressure:9
1.9 ppm FC • SWG  19 hrs @ 30 %
2.2 ppm FC • SWG  19 hrs @ 35 %
Pump runtime 5am to 12am SWG at 35%
added 10oz Magenta Stuff
12 oz of Polyquat
2.3 ppm FC • SWG  20 hrs @ 35 %
Filter Pressure:10
7.5
FC
0.0
CC
7.6
pH
90
TA
375
CH
60
CYA
3400
SALT
76 °F
TEMP
-0.13
CSI
Backwashed
Filter Pressure:10
Brushed
Filter Pressure:14
2400 RPM
128 oz of Liquid Chlorine • 10%
Turned off SWG due to SLAM
256 oz of Liquid Chlorine • 10%
Filter Pressure:11
4.0
FC
0.0
CC
7.8
pH
80
TA
325
CH
60
CYA
3400
SALT
83 °F
TEMP
0.00
CSI
Filter Pressure:9.5
Filter Pressure:9
SWG is at 50% Pool schedule change to run 20 hours 4am to Midnight.
5.0
FC
0.0
CC
7.8
pH
90
TA
375
CH
70
CYA
3400
SALT
77 °F
TEMP
0.06
CSI
2100 RPM
Backwashed
Filter Pressure:8.5
40 oz of Dry Stabilizer
Filter Pressure:10
Brushed
1.5 ppm FC • SWG  7.5 hrs @ 60 %
100 oz of Baking Soda
2.5
FC
0.0
CC
7.6
pH
60
TA
325
CH
50
CYA
3400
SALT
76 °F
TEMP
-0.40
CSI
Filter Pressure:9
Vacuumed
20 oz of 31.45% (20º Be) Muriatic Acid
44 oz of Baking Soda
8 oz of 31.45% (20º Be) Muriatic Acid
3.0
FC
0.0
CC
7.8
pH
60
TA
375
CH
70
CYA
3600
SALT
65 °F
TEMP
-0.33
CSI
1.2 ppm FC • SWG  18 hrs @ 20 %
Brushed
Added 12oz of Jacks Magenta Stuff.
Vacuumed
Filter Pressure:7.5
Vacuumed
Filter Pressure:7
3.5
FC
0.0
CC
7.6
pH
60
TA
375
CH
70
CYA
3600
SALT
67 °F
TEMP
-0.50
CSI
30 oz of 31.45% (20º Be) Muriatic Acid
18 oz of 31.45% (20º Be) Muriatic Acid
Filter Pressure:7
5.5
FC
0.0
CC
7.8
pH
70
TA
375
CH
70
CYA
3600
SALT
65 °F
TEMP
-0.22
CSI
Added 12oz of Jacks Magenta Stuff
Filter Pressure:7
4.0
FC
0.0
CC
7.8
pH
60
TA
350
CH
70
CYA
3600
SALT
61 °F
TEMP
-0.39
CSI
Vacuumed
Brushed
Filter Pressure:7
Filter Pressure:7
3.8
FC
0.0
CC
7.6
pH
70
TA
350
CH
70
CYA
3600
SALT
65 °F
TEMP
-0.44
CSI
Filter Pressure:7
14 oz of 29% Muriatic Acid
4.5
FC
0.0
CC
7.8
pH
70
TA
375
CH
75
CYA
3600
SALT
67 °F
TEMP
-0.22
CSI
Vacuumed
Filter Pressure:7
5.5
FC
0.0
CC
7.6
pH
70
TA
350
CH
65
CYA
3600
SALT
69 °F
TEMP
-0.39
CSI
6.0
FC
0.0
CC
7.6
pH
70
TA
350
CH
70
CYA
3600
SALT
68 °F
TEMP
-0.41
CSI
6.5
FC
0.0
CC
7.6
pH
70
TA
400
CH
70
CYA
3600
SALT
65 °F
TEMP
-0.38
CSI
$8.45 on Test Kit Reagents
6.0
FC
0.0
CC
7.6
pH
70
TA
375
CH
50
CYA
3600
SALT
65 °F
TEMP
-0.35
CSI
6.0
FC
0.0
CC
7.4
pH
90
TA
350
CH
50
CYA
2950
SALT
62 °F
TEMP
-0.44
CSI
$59.60 on Dry Stabilizer
72 oz of Dry Stabilizer
$10.08 on Test Kit Reagents
4.5
FC
0.0
CC
7.6
pH
70
TA
325
CH
30
CYA
2900
SALT
65 °F
TEMP
-0.33
CSI
4.0
FC
0.0
CC
62 °F
TEMP
-0.52
CSI
2 lbs of Dry Stabilizer
Brushed
4.5
FC
0.0
CC
7.4
pH
60
TA
350
CH
0
CYA
2600
SALT
60 °F
TEMP
-0.53
CSI
Opened Pool
Vacuumed
$17.97 on Salt
$7.37 on Test Kit Reagents
$47.10 on Diatomaceous Earth
$40.34 on Dry Stabilizer
$14.89 on Other • Aquacheck 7 way strips
$80.70 on Other • Jack's Magenta Stuff