Maple syrup smoked porkbelly and beef tenderloin sliders
- Thread starter mk1
- Start date
Looks delicious! I'm craving now and I should set a grill tonight. Can you share your recipe? I'm trying to search for different recipes to try!
While they were delicious, the recipe is simple. Salt the fresh pork belly before cooking and then paint it with maple syrup frequently during cooking. Start at a low smoking temperature and smoke the PB for a bit. Then turn it up to cook with the steaks. Paint during cooking phase. Don't overcook. Should not be crisp. Unless you want that texture. Enjoy.
Like TFP, most all good BBQ comes down to the skillful application of a few basic and simple steps.
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