If you just keep the pH a little higher (so that the CSI is reasonable), it should be fine to leave the CH a little low. It will also raise by itself due to evaporation.
I replaced a most of my water and the CH was 140ppm in March and now it is 260ppm ... just due to the AZ evaporation. I kept my pH above 7.5 or so to keep the CSI in range.
This is a little on the advanced side and as Dave suggests it may be a little safer to boost the CH.
I replaced a most of my water and the CH was 140ppm in March and now it is 260ppm ... just due to the AZ evaporation. I kept my pH above 7.5 or so to keep the CSI in range.
This is a little on the advanced side and as Dave suggests it may be a little safer to boost the CH.