I live is California's hot climate and my BBQ island grill is in an area of constant direct sunlight. The custom tight fitting cover is 2 months old, black in color, and supposedly made of quality materials for outdoor use. I hope I'm wrong, but I expect it to fade soon and maybe last 2 years before disintegrating.
Aside from removing it from sunlight, what can be done to prolong the life of the cover? I'm thinking Scotchguard or something like that. Has anyone tried anything that works?
(The grill and cabinet doors are stainless steel so of course I won't want to damage the finish)