I have added stabablizer twice to bump it up so far this season. The first reading at opening was around thirty, so I bumped it up to get it to about 40. Waited a week , reading was still 30, so I added more to get it back up to 40, same thing, waited a week and still getting about a 30 reading. I had forgot and left the sabalizer in the garage for the winer and it gets cold out there, could it be tha its just no good. I will go buy a new bottle tomorrow, I was just wondering if anyone else was running onto this?
My water is crystal clear and all my numbers seems to be in balance except the stabalizer part.