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It is currently May 25th, 2012, 2:40 pm
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mk1
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Post subject: rib fest on my new Q  Posted: November 14th, 2011, 4:23 pm |
| Platinum Supporter |
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Joined: September 15th, 2011, 7:16 pm
Posts: 29
Location: Miami Beach, FL
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4.5 hours at 260 degrees.....tasteeeeee 9 full slabs! Attachment: rib.JPG Attachment: ribdone.JPG Attachment: ribsauce.JPG
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33000 gallon, inground, fiberglass, Aqua-Rite SWG, Pentair 150 sqft cartridge filter, Hayward Super II pump 1.5 hp, 144k BTU heat pump, and a good test kit from Duraleigh!
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Puffin
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Post subject: Re: rib fest on my new Q Posted: November 14th, 2011, 4:27 pm |
| Lifetime Supporter |
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Joined: July 23rd, 2010, 6:38 am
Posts: 203
Location: Metro Atlanta, Georgia
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Mmm... looks good. My mouth is watering just looking at them. lol.
What brand of Kamado grill is that? Looks nice.
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19,600 gal, Vinyl, Grecian L, 1hp pump, 3/4hp booster, Hayward 24" S244T sand filter
The Pool Cleaner 4x, PoolSkim
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mk1
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Post subject: Re: rib fest on my new Q Posted: November 14th, 2011, 4:37 pm |
| Platinum Supporter |
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Joined: September 15th, 2011, 7:16 pm
Posts: 29
Location: Miami Beach, FL
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That is a Komodo Kamado.....
sweet too.
I am just learning but it seems near impossible to cook anything wrong.
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33000 gallon, inground, fiberglass, Aqua-Rite SWG, Pentair 150 sqft cartridge filter, Hayward Super II pump 1.5 hp, 144k BTU heat pump, and a good test kit from Duraleigh!
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