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It is currently May 21st, 2012, 5:46 pm
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mk1
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Post subject: Bone-in pork Butts  Posted: December 11th, 2011, 10:37 am |
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Joined: September 15th, 2011, 7:16 pm Posts: 29 Location: Miami Beach, FL
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Had an early xmas party....
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_________________ 33000 gallon, inground, fiberglass, Aqua-Rite SWG, Pentair 150 sqft cartridge filter, Hayward Super II pump 1.5 hp, 144k BTU heat pump, and a good test kit from Duraleigh!
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mk1
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Post subject: Re: Bone-in pork Butts  Posted: December 13th, 2011, 9:04 am |
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Joined: September 15th, 2011, 7:16 pm Posts: 29 Location: Miami Beach, FL
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They were brined for a few hours in sugar, vinegar and salt ice bath, then dry rubbed. Then cooked at 225 for 14-16 hours to an internal temp of 195 degrees.
thanks!
_________________ 33000 gallon, inground, fiberglass, Aqua-Rite SWG, Pentair 150 sqft cartridge filter, Hayward Super II pump 1.5 hp, 144k BTU heat pump, and a good test kit from Duraleigh!
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